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11ENGLISH
Ingredients
Min.- max.
amount (g/
oz)
Time
(minut-
es)
Tem per a ture
(°C/°F)
Shake/
Tu rn
Additional
information
Pre-baked
toast/bread
rolls
100-200g
3.5-7 oz
3-6 200°C/400°F
Fresh bread
rolls/bread
100-500g
3.5-17.5 oz
15-25 180°C/350°F
Fish 150-400g
5.3-14 oz
10-18
200°C/400°F
Shellsh 100-400g
3.5-14 oz
7-15 180°C/350°F
Chicken
bread
crumbed
100-300g
3.5-10.5 oz
8-15 180°C/350°F Add oil to the
breadcrumbs.
Apple chips 400g
14 oz
75 90°C/200°F Cut into 2mm /
5/64 in slices
Dried
mushrooms
200g
7 oz
100 100°C/200°F Cut into 2mm /
5/64 in slices
Fried banana
chips
150g
5.3 oz
20 160°C/325°F Use plantain
bananas;
cut into 5mm/
3/16 in slices;
add 1 teaspoon
of oil.
Using the appliance
Airfrying
Caution
• This is an Airfryer that works on hot air. Do not ll the pan with oil or frying fat
(Fig. 9).
• Do not touch hot surfaces. Use handles or knobs. Only hold the pan by the
basket handle.
• This product is for household use only.
• The appliance may produce some smoke when you use it for the rst time.
This is normal.
• Preheating of the appliance is not necessary.
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