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18
Cleaning and Maintenance
1. Turn off the oven and remove the power plug from the wall socket
before cleaning.
2. Keep the inside of the oven clean. When food splatters or spilled liquids
adhere to oven walls, wipe with a damp cloth. Mild detergent may be
used if the oven gets very dirty. Avoid the use of spray and other harsh
cleaners as they may stain, steak or dull the door surface.
3. The outside surfaces should be cleaned with a damp cloth. To prevent
damage to the operating parts inside the oven, water should not be
allowed to seep into the ventilation openings.
4. Wipe the door and window on both sidse, the door seals and adjacent
parts frequently with a damp cloth to remove any spills or spatters,
Do not use abrasive cleaner.
5. Do not allow the control panel to become wet, clean with a soft damp
cloth. When cleaning the control panel, leave the oven door open to
prevent oven from accidentally turning on.
6. If steam accumulates inside or around the outside of the oven door, wipe
with a soft cloth. This may occur when the microwave oven is operated
under high humidity condition.
7. It is occasionally necessary to remove the glass tray for cleaning. Wash
the tray in warm water.
8. The roller ring and oven floor should be cleaned regularly to avoid
excessive noise. Simply wipe the bottom surface of the oven with mild
detergent. The roller ring may be washed in mild sudsy water. When
removing the roller ring from cavity floor for cleaning, be sure to replace
in the proper position.
9. Remove odors from your oven by combining a cup of water with lemon
in a deep microwaveable bowl, microwave for 5 minutes. Wipe
thoroughly and dry with soft cloth.
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