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8
Using the Travel Jar
1 2 3
4 5
Plug in unit. Hold jar in place
while blending. Press ON (I)
or PULSE to blend 15 to 30
seconds or until smooth. Always
operate on a countertop or other
supporting surface.
Add ingredients to travel jar.
Carefully place cutting assembly
and collar onto travel jar.
Turn travel jar upside down,
shake to mix ingredients, and
place onto base.
Turn bottom up; remove collar
and cutting blade assembly from
jar. Hand-tighten drinking lid onto
travel jar.
Blending Tips for the 20-oz. Travel Jar
• If blending action does not start, stops during blending, or ingredients
stick to sides of the jar, turn blender OFF (O). Remove jar, shake
contents, and return to blending.
• For best performance in the 20-oz. travel jar, the minimum amount of
liquid needed per recipe is 3/4 cup (6 ounces/177 ml).
• When filling the jar, place frozen ingredients or ice into the jar first.
When turned upside down to blend, the frozen items will be on the top.
• Do not chop or process hard foods such as cheese, crackers, or meat.
• Avoid bumping or dropping the blender.
• Do not blend hot liquids in travel jar.
• Do not fill travel jar above MAX fill line.
w WARNING
Burn Hazard.
Do not blend hot ingredients.
Pressure may build, causing jar
to pop off and hot ingredients to
erupt.
w WARNING
Laceration Hazard.
Handle blade carefully; it is very
sharp. Make sure unit is turned
OFF (O) and is unplugged.
840251500 ENv10.indd 8 3/23/15 12:25 PM
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