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5
BEFORE FIRST USE
• Carefully remove all contents from the box.
• Take extreme care when unpacking and handling the sharp blades.
• As some parts may be packed separately, check to ensure all items have been unpacked
before disposing of the packaging.
• All parts of the Classic Chopper need to be thoroughly cleaned before being used for the
rst time. (see ‘CLEANING’ section below)
USING THE CLASSIC CHOPPER
The Classic Chopper is ideal for chopping parsley, onions, hazelnuts, bread crumbs, biscuits,
baby food, etc.
• Remove the protective cover from the chopper blade. Simply sit the blade on the central
axis of the chopper bowl.
• Place the food into the bowl.
• Fit the lid onto the chopper bowl.
• Press the lid down lightly to activate the seal.
• Fit the motor unit onto the lid. Align by matching the notches on the lid with the indents on
the underside of the motor unit.
• The motor unit will t rmly into the notches on the lid.
• Place your hand around the motor unit to hold the chopper steady.
• Insert the plug into a wall power outlet and switch the outlet on.
• Press and hold the pulse button to start the motor.
• Release the pulse button to stop the motor.
• To disengage the motor unit from the chopper lid, lift the motor unit up.
CAUTION: Be sure the chopping blades have completely stopped spinning before removing
the motor unit.
• To remove the lid from the chopper bowl, gently lift using the lid notches.
• After use, switch off the wall power outlet and remove the plug.
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