CSB-75 INSTRUCTION/ RECIPE BOOKLET

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TIPS AND HINTS

FOR HAND BLENDER

r#FTVSFUIBUCMFOEJOHCMBEFHVBSEJTGVMMZTVCNFSHFECFGPSFCMFOEJOH

ingredients.

r5P Q VSÊF  B T PV Q  V TF  UI F  I B OE  CM F OE FS  U P C MF OE U IF  TP VQ J OH SFEJ FOUTUP

the desired consistency, using a gentle up-and-down motion right in

the saucepan or pot.

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you to create a deeper area for blending to prevent splatter.

r8IFOVTJOHBOPOTUJDLDPPLJOHTVSGBDFCFDBSFGVMOPUUPTDSBUDIUIF

coating with the hand blender.

r8IFOCMFOEJOHJOUPUIFCMFOEJOHDVQGPSFYBNQMFXIFONBLJOHBGSVJU

smoothie, cut most solid foods into ½ inch pieces for easy blending.

r6TFUIFIBOECMFOEFSUPNBLFTNPPUIHSBWJFTBOEQBOTBVDFT

r%POPUJNNFSTFNPUPSCPEZIPVTJOHJOXBUFSPSBOZPUIFSMJRVJE

r8IFOCMFOEJOHJOUIFNJYJOHDVQQPVSMJRVJEJOHSFEJFOUTJOGJSTUVOMFTT

recipe instructs otherwise.

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Just warm milk in a small saucepan, and then pulse the hand blender

gently, being sure to keep the blending blade guard fully submerged.

r%POPUMFUIBOECMFOEFSTUBOEJOBIPUQPUPOTUPWFXIJMFOPUJOVTF

r%POPUBUUFNQUUPCMFOEGSVJUQJUTCPOFTPSPUIFSIBSENBUFSJBMTBT

these are liable to damage the blades.

r%POPUGJMMNJYJOHDPOUBJOFSTUPPGVMM5IFMFWFMPGNJYUVSFXJMMSJTFXIFO

blending and can overflow.

r5P X IJ Q  BJ S J OU P  B N JY UVSF  B MXB ZT  IPM E U IF  CMB EF  KVT U V OE F S U IFTVSGBDF

r6TJOHBHFOUMFVQBOEEPXONPUJPOJTUIFCFTUXBZUPCMFOEBOE

incorporate ingredients uniformly.

r-JRVJETIPVMEOPUDPNFDMPTFSUIBOJODIPGXIFSFUIFTIBGUBUUBDIFT

to the motor housing.

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INSTRUCTION/ RECIPE BOOKLET - Page 7