Loading ...
Loading ...
Loading ...
0
10
20
30
40
50
1
1.5
2
2.5
3
4
5
6
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
Your oven can be programmed for up to 6 minutes on HIGH (100%) power. The
cooking time input varies from 10 seconds to 30 seconds depending on the total
length of the cooking time as shown in the table below.
1. Place food on the ceramic shelf and close the door securely.
2. Turn the Light Up Dial to the desired cooking time. Note that the light indicates
the cooking time. Cooking will start immediately.
3. The oven light and the cooling fan will be on throughout any cooking operation.
4. When the Light Up Dial reaches “0” and the audible signal is heard, oven
operation ceases, the light goes out and the fan stops.
NOTE:
•The Light Up Dial can be set to operate the oven within 1 minute after a cooking
cycle ends or after closing the door.
•When the oven door is opened during cooking, the oven stops and any
remaining cooking time is canceled. If necessary, turn the Light Up Dial to the
desired cooking time again.
STEPS FOR OPERATING FOR R-21LCF, R-21LCFS
erudecorPevaworciMthgieWmetI
Time
1 minute
2 minutes
2 minutes
3 minutes
1
1
/2 minutes
1
1
/2 minutes
2 minutes
3 minutes
.50 lb.
(225 g)
1.00 lb.
(450 g)
1.00 lb.
(450 g)
1.50 lb.
(675 g)
1.00 lb.
(450 g)
1.00 lb.
(450 g)
1.00 lb.
(450 g)
2.00 lb.
(900 g)
1. Power on 30 seconds. Break apart and remove
defrosted pieces. Stand 1 minute.
2. Power on 30 seconds. Allow to stand for 5 minutes to
equalize temperatures.
1. Power on 1 minute. Break apart and remove defrosted
pieces. Stand 2 minutes.
2. Power on 1 minute. Allow to stand for 5 minutes to
equalize temperatures.
1. Power on 1 minute. Separate and shield, if necessary.
Stand 1 minute.
2. Power on 1 minute. Allow to stand for 5 minutes to
equalize temperatures.
1. Power on 1
1
/2 minutes. Separate and shield, if necessary.
Stand 2 minutes.
2. Power on 1
1
/2 minutes. Allow to stand for 5 minutes to
equalize temperatures.
1. Power on 45 seconds. Separate and shield, if necessary.
Stand 2 minutes.
2. Power on 45 seconds. Allow to stand for 5 minutes to
equalize temperatures.
1. Power on 45 seconds. Separate and shield, if necessary.
Stand 2 minutes.
2.
Turn chicken over and rearrange. Power on 45 seconds.
Allow to stand for 3 minutes to equalize temperatures.
1. Power on 1 minute. Separate and shield, if necessary.
Stand 2 minutes.
2. Turn chicken over and rearrange. Power on 1 minute.
Allow to stand for 3 minutes to equalize temperatures.
1. Power on 1
1
/2 minutes. Separate and shield, if necessary.
Stand 2 minutes.
2. Turn chicken over and rearrange. Power on 1
1
/2 minutes.
Allow to stand for 3 minutes to equalize temperatures.
Ground Meat
Steaks
3
/4" (1.9 cm)
Chops
Boneless
Chicken Breasts
Chicken Pieces
(with bone)
Cooking time Increment
0 - 1 minute 10 seconds
1 - 3 minutes 15 seconds
3 - 6 minutes 30 seconds
DEFROSTING FROZEN FOODS CHART
7
Loading ...
Loading ...
Loading ...