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Setting Oven Controls 31
Setting the Sabbath Mode
(For use on Jewish Sabbath and Holidays)
For further assistance, guidelines for proper
usage and a complete list of models with the
Sabbath feature, please visit the web at
www.star-k.org.
This appliance provides special settings for
use when observing the Jewish Sabbath/Hol-
idays. Sabbath mode disables all audible
tones or visual display changes on the oven control. Bake heat-
ing is the only cooking feature available while in the Sabbath
mode. Oven controls are automatically locked during Sabbath
mode.
You must first set the Bake feature and temperature(s) needed
for the oven, and the cook time and delay start options (if
needed). Any settings made prior to setting the Sabbath mode
will be visible in the displays. The cook time option, if set prior to
the Sabbath mode, will give one audible alert at the end of cook
time.
The Sabbath mode will override the factory preset 12 Hour
Energy Saving mode and the appliance will stay on until the
cooking features are cancelled. If any of the cooking features
are cancelled when the appliance is in the Sabbath mode, no
audible or visual indicators will be available to verify the cancel-
lation.
If the oven interior lights are needed, be sure to activate them
prior to setting the Sabbath mode. Once the oven light is turned
on and the Sabbath mode is active, the oven light will remain on
until the Sabbath mode is turned off and the oven lights are
turned off. The oven door will not activate the interior oven lights
when the oven door is opened or closed.
It is recommended that any oven temperature modification
made within an active Sabbath mode be followed with two (2)
presses of the START key. This will insure the oven remains on
even if an attempt is made to set the oven temperature outside
of its temperature range. If the oven temperature is set outside
of the temperature range, the oven will default to the nearest
available temperature. Try to set the desired oven temperature
again.
Food Poisoning Hazard. Do not let food sit for more than one
hour before or after cooking. Doing so can result in food
poisoning or sickness. Foods that can easily spoil such as milk,
eggs, fish, meat or poultry should be chilled in the refrigerator
first. Even when chilled, they should not stand in the oven for
more than 1 hour before cooking begins, and should be removed
promptly when finished cooking.
To program oven to Bake with default oven temperature of
350°F and activate the Sabbath feature:
1. Be sure the clock is set with the correct time of day.
2. Arrange oven racks, place bakeware in oven and close
oven door.
3. Press Bake. If cook time or delay start are not needed, skip
this step. If a cook time or delay start is desired, enter the
times at this point. Refer to ““Cook Time” on page 20” and
““Setting Cook Time with Delay Start” on page 20” for
detailed instructions.
4. Press START.
5. Press and hold cook time and delay start simultaneously for
about 3 seconds to set the Sabbath feature.
6. Once the feature is set, SAb will appear in the display indi-
cating the oven is properly set for the Sabbath feature
(Figure 26).
Do not attempt to activate any other oven function except Bake,
START, and CANCEL while the Sabbath feature is active. The
following keys will function correctly when the Sabbath feature
is active: 0-9 number keys, Bake, and all other keys should not
be used once the Sabbath feature is active.
You may change the oven temperature once baking has
started. Use the numeric keys to enter the oven temperature
change (170°F to 550F°) and press START (for Jewish Holi-
days only). Remember that the oven control will no longer pro-
vide audible tones or display any further changes when the
Sabbath feature is active.
IMPORTANT! The oven will shut-off automatically after
completing a cook time, delay start or keep warm and therefore
may only be used once during the Sabbath/Jewish Holidays.
If a delay start time longer than 11 hours and 59 minutes is
desired, set the oven control for the 24 hour day display mode
setting. For detailed instructions see “Setting 12 Hour or 24
Hour Display Mode” on page 10.
Figure 27: Oven in Sabbath mode
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