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WARNING
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The distance between the hob and the
lower part of the hood must be at least 65
cm.
The air collected must not be conveyed
into a duct used to blow off smokes from
appliances fed with an energy other than
electricity (central heating systems, ther-
mosiphons, water-heaters, etc.).
Comply with the official instructions provided
by the competent authorities in merit when
installing the disposal duct. In addition,
exhaust air should not be discharged into
a wall cavity, unless the cavity is designed
for that purpose.
The room must be well aerated in case a
hood and some other heat equipment fed
with an energy other than electricity (gas,
oil, coal heaters, etc) operate at the same
time. In fact the intake hood, disposing of
air, could create a vacuum in the room.
The vacuum should not exceed 0,04mbar.
This prevents the gas exhausted by the
heat source from being intaken again. It is
therefore advisable to ensure the room
contains air taps able to ensure a steady
flow of fresh air.
This appliance has such technical parti-
culars that it belongs to class II in-
sulation, therefore it must not be
earthed.
The following warning is valid in the United
Kingdom only: in case your cable is not
furnished with a plug, read the following
instructions; As the colours of the wires in
the mains lead of this appliance may not
correspond with the coloured markings
identifying the terminals in your plug,
proceed as follows:
– the wire which is coloured blue must be
connected to the terminal which is marked
with the letter N or coloured black;
– the wire which is coloured brown must
be connected to the terminal which is
marked with the letter L or coloured red;
– neither wire is to be connected to the
earth terminal of a three-pin plug.
When making the electrical connections,
English
check that the voltage values correspond
to those indicated on the data plate inside
the appliance itself. In case your appliance
is not furnished with a non separating
flexible cable and has no plug, or has not
got any other device ensuring omnipolar
disconnection from the electricity main, with
a contact opening distance of at least 3
mm, such separating device ensuring
disconnection from the main must be
included in the fixed installation. If your unit
features a power lead and plug, position
this so the plug is accessible.
Always switch off the electricity supply be-
fore carrying out any cleaning or servicing
operations on the appliance.
USE
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Avoid using materials which could cause
spurts of flame (flambées) near the ap-
pliance.
When frying, take particular care to prevent
oil and grease from catching fire. Already
used oil is especially dangerous in this re-
spect. Do not use uncovered electric grates.
To avoid possible risks of fire always comply
with the indicated instructions when
cleaning anti-grease filters and when
removing grease deposits from the
appliance.
MAINTENANCE
--------------------------------------------------
Thorough servicing guarantees correct and
long-lasting operation.
Particular care must be paid to the grease
grille which must be periodically cleaned
in relation to use (at least once every two
months). Remove the grease grille and
wash them either by hand or in the
dishwasher using neutral detergent.
Any fat deposits should be removed from
the appliance periodically depending on
amount of use (at least every 2 months).
Avoid using abrasive or corrosive products.
To clean painted appliances on the outside,
use a cloth dipped in lukewarm water and
neutral detergent. To clean steel, copper
or brass appliances on the outside, it is
always best to use specific products,
following the instructions on the products
themselves. To clean the inside of the
appliance, use a cloth (or brush) dipped in
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