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21
Before You Call For Service…
Troubleshooting Tips
Save time and money! Review the charts on the following
pages first and you may not need to call for service.
Problem Possible Causes What To Do
Control signals after
You forgot to enter a Press the
BAKE
pad and desired temperature or the
entering cooking time
bake temperature or
SELF CLEAN
pad and desired clean time.
or delay start
cleaning time.
Food does not bake
Oven controls improperly set. See the
Using the oven
section.
or roast properly
Shelf position is incorrect See the
Using the oven
section.
or the shelf is not level.
Incorrect cookware or See the
Using the oven
section.
cookware of improper
size being used.
Oven thermostat See the
Adjust the oven thermostat—Do it yourself!
needs adjustment. section.
Food does not
Door not open to the See the
Using the oven
section.
broil properly
broil stop position as
recommended.
Oven controls improperly set. Make sure you press the
BROIL HI/LO
pad.
Improper shelf See the
Broiling Guide.
position being used.
Food being cooked Use the broiling pan and grid that came with your oven.
in a hot pan. Make sure it is cool.
Cookware not suited Use the broiling pan and grid that came with your oven.
for broiling.
Aluminum foil used on the See the
Using the oven
section.
the broiling pan and grid has
not been fitted properly and
slit as recommended.
In some areas the power Preheat the broil element for 10 minutes.
(voltage) may be low.
Broil for the longest period of time recommended in
the
Broiling Guide.
Clock and timer
A fuse in your home Replace the fuse or reset the circuit breaker.
do not work
may be blown or the
circuit breaker tripped.
Oven controls improperly set. See the
Using the clock and timer
section.
Oven light does
Light bulb is loose or defective. Tighten or replace the bulb.
not work
Pad operating light is broken. Call for service.
Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Customer Service
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