1
INSTALLATION, QUICK START
INSTALLATIE, SNEL AAN DE SLAG
INSTALLATION, HURTIG START
INSTALLASJON, HURTIG START
ASENNUS, PIKAOPAS
ÜZEMBE HELYEZÉS, RÖVID
KEZDÉSI ÚTMUTATÓ
INSTALACE, NÁVOD VE ZKRATCE
INSTALACJA, SKRÓCONA
INSTRUKCJA OBSŁUGI
,
INŠTALÁCIA, ÚVODNÁ PRÍRUČKA
INSTALLATION, DÉMARRAGE RAPIDE
AUFSTELLUNG, KURZANLEITUNG
INSTALLAZIONE, GUIDA RAPIDA
INICIO RÁPIDO PARA LA INSTALACIÓN
INSTALAÇÃO, GUIA DE INICIAÇÃO RÁPIDA
INSTALLATION, SNABBGUIDE
AMW 848
AMW 850AMW 849
2
INSTALLATION
PRIOR TO CONNECTING
E
NSURE THAT THE APPLIANCE IS NOT DAMAGED. Check
that the oven door closes firmly against the
door support and that the internal door seal is
not damaged. Empty the oven and clean the
interior with a soft, damp cloth.
AFTER CONNECTING
T
HE FIRST TIME THE OVEN IS SWITCHED ON, you will be
asked to set the language and current time.
Follow the instructions under the headline
“Changing settings” in this instructions for use.
The appliance is ready to use after these two
steps have been taken.
The manufacturers are not liable for any
problems caused by the user’s failure to ob-
serve these instructions.
D
O NOT OPERATE THIS APPLIANCE if it has a damaged
mains cord or plug, if it is not working proper-
ly, or if it has been damaged or dropped. Do
not immerse the mains cord or plug in water.
Keep the cord away from hot surfaces. Electri-
cal shock, fire or other hazards may result.
D
O NOT REMOVE THE MICROWAVE INLET PROTECTION
PLATES located on the side
of the oven cavity wall.
They prevent grease &
food particles from enter-
ing the microwave inlet
channels.
E
NSURE the oven cavity is
empty before mounting.
CHECK THAT THE VOLTAGE on the rating plate corre-
sponds to the voltage in your home.
T
HE OVEN CAN BE OPERATED ONLY if the oven door is
firmly closed.
THE EARTHING OF THIS APPLIANCE is compulsory. The
manufacturer will accept no responsibility for
injury to persons, animals or damage to ob-
jects arising from the non-observance of this
requirement.
MOUNTING THE APPLIANCE
FOLLOW THE SUPPLIED separate mounting in-
structions when installing the appliance.
DO NOT USE EXTENSION CORD:
I
F THE POWER SUPPLY CORD IS TOO SHORT, have
a qualified electrician or serviceman in-
stall an outlet near the appliance.
3
IMPORTANT SAFETY INSTRUCTIONS
DO NOT HEAT, OR USE FLAMMABLE MATERIALS in or
near the oven. Fumes can create a fire hazard
or explosion.
D
O NOT USE YOUR MICROWAVE oven for drying
textiles, paper, spices, herbs, wood, flowers,
fruit or other combustible materials. Fire could
result.
D
O NOT OVER-COOK FOOD. Fire could result.
D
O NOT LEAVE THE OVEN UNATTENDED, especially
when using paper, plastic or other combustible
materials in the cooking process. Paper can
char or burn and some plastics can melt if used
when heating foods.
I
F MATERIAL INSIDE / OUTSIDE THE OVEN SHOULD IGNITE
OR SMOKE IS OBSERVED, keep oven door closed and
turn the oven off. Disconnect the power cord
or shut off power at the fuse or circuit breaker
panel.
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
EGGS
D
O NOT USE YOUR MICROWAVE oven for cooking
or reheating whole eggs with or
without shell since they may
explode even after microwave
heating has ended.
D
O NOT USE corrosive chemicals or vapors in
this appliance. This type of oven is specifically
designed to heat or cook food. It is not
designed for industrial or laboratory use.
THIS APPLIANCE CAN BE USED by children aged from
8 years and above and persons with reduced
physical, sensory or mental capabilities or
lack of experience and knowledge if they
have been given supervision or instruction
concerning use of the appliance in a safe way
and understand the hazards involved.
U
SE, CLEANING AND USER MAINTENANCE shall not be
made by children unless they are aged from 8
years and above and supervised.
C
HILDREN SHALL NOT PLAY with the appliance.
4
IMPORTANT SAFETY INSTRUCTIONS
CHILDREN LESS THAN 8 YEARS OF
AGE shall be kept away unless
continuosly supervised.
D
O NOT USE YOUR
MICROWAVE oven for
heating anything
in airtight
sealed containers. The pressure
increases and may cause damage
when opening or may explode.
T
HE APPLIANCE AND ITS ACCESSIBLE
PARTS MAY BECOME HOT during use.
I
F THE MAINS CORD NEEDS REPLACING
it should be replaced by the
original mains cord, which is
available via our service
organization. The
mains cord may only
be replaced by a trained
service technician.
WARNING!
SERVICE ONLY TO BE CARRIED
OUT BY A TRAINED SERVICE
TECHNICIAN. It is hazardous
for anyone other than
a trained person to carry out
any service or repair operation,
which involves the removal of
any cover, which gives protection
against exposure to microwave
energy.
C
ARE SHOULD BE TAKEN to avoid
touching heating elements.
D
O NOT REMOVE ANY COVER.
THE DOOR SEALS AND THE DOOR
SEAL AREAS must be regularly
inspected for damage. If these
areas are damaged the appliance
should not be operated until it
has been repaired by a trained
service technician.
5
LIQUIDS
E.G. BEVERAGES OR WATER. Overheating the liquid
beyond boiling point can occur
without evidence of bubbling.
This could result in a sudden
boil over of the hot liquid.
To prevent this possibility the
following steps should be taken:
1. Avoid using straight-sided containers with
narrow necks.
2. Stir the liquid before placing the container
in the oven and let the teaspoon remain
in the container.
3. After heating, allow standing for a short
time, stirring again before carefully re-
moving the container from the oven.
CAREFUL
A
LWAYS REFER to a microwave cookbook for de-
tails. Especially, if cooking or reheating food
that contains alcohol.
A
FTER HEATING BABY FOOD or liquids in a
baby bottle or in a baby food
jar, always stir and check the
temperature before serving.
This will ensure that the heat is evenly distributed
and the risk of scalding or burns can be avoided.
Ensure the Lid and the Teat is removed be-
fore heating!
THE APPLIANCE SHOULD NOT BE OPERATED without
food in the oven when using microwaves. Op-
eration in this manner is likely to damage the
appliance.
IF YOU PRACTICE OPERATING the oven, put a glass
of water inside. The water will absorb the mi-
crowave energy and the oven will not be dam-
aged.
REMOVE WIRE TWIST-TIES from paper or
plastic bags before placing bag in
the oven.
DEEPFRYING
D
O NOT USE YOUR MICROWAVE oven for deep-frying,
because the oil temperature cannot be
controlled.
U
SE HOT PADS OR OVEN MITTS to prevent burns,
when touching containers, oven parts, and
pan after cooking.
D
O NOT USE THE CAVITY for any storage purposes.
T
HIS APPLIANCE IS INTENDED for heating food and
beverages. Drying of food or clothing and
heating of warming pads, slippers, sponges,
damp cloth and similar may lead to risk of inju-
ry, ignition or fire.
T
HIS APPLIANCE IS INTENDED to be used built-in. Do
not use it freestanding.
LI
LI
LI
LI
QU
QU
QU
QU
I
ID
ID
ID
S
S
S
GENERAL
T
HIS APPLIANCE IS DESIGNED FOR DOMESTIC USE ONLY!
IMPORTANT PRECAUTIONS
THIS APPLIANCE IS INTENDED for heating food and
beverages. Drying of food or clothing and
heating of warming pads, slippers, sponges,
damp cloth and similar may lead to risk of
injury, ignition or fire.
T
HIS APPLIANCE IS INTENDED to be used built-in. Do
not use it freestanding.
6
ACCESSORIES
GENERAL
I
F ACCESSORIES CONTAINING METAL comes in contact
with the oven interior, while the oven is in op-
eration, sparking can occur and the oven could
be damaged.
TURNTABLE SUPPORT
USE THE TURNTABLE SUPPORT under the
Glass turntable. Never put any oth-
er utensils on the turntable sup-
port.
Fit the turntable support in the oven.
GLASS TURNTABLE
U
SE THE GLASS TURNTABLE with all cooking meth-
ods. It collects the dripping juic-
es and food particles that other-
wise would stain and soil the in-
terior of the oven.
Place the Glass turntable on the turntable
support.
E
NSURE THAT THE UTENSILS YOU USE are oven proof
and allow microwaves to
pass through them before
cooking.
W
HEN YOU PUT FOOD AND ACCESSORIES in the micro-
wave oven, ensure that they do not come in
contact with the interior of the oven.
This is especially important with accesso-
ries made of metal or metal parts.
A
LWAYS ENSURE that the turntable is able to turn
freely before starting the oven.
CRISP HANDLE
U
SE THE SUPPLIED SPECIAL CRISP HAN-
DLE to remove the hot Crisp plate
from the oven.
CRISP-PLATE
P
LACE THE FOOD DIRECTLY ON THE CRISP-PLATE.
Always use the Glass turn-
table as support when us-
ing the Crisp-plate.
DO NOT PLACE ANY UTENSILS on the
Crisp-plate since it will quickly be-
come very hot and is likely to cause
damage to the utensil.
THE CRISP-PLATE may be preheated before use
(max. 3 min..). Always use the Crisp function
when preheating the crisp-plate.
T
HERE ARE a number of accessories available on
the market. Before you buy, ensure they are
suitable for microwave use.
WIRE RACK
U
SE THE HIGH WIRE RACK when
grilling using the Grill functions.
STEAMER
U
SE THE STEAMER WITH THE
STRAINER in place for foods
such as fish, vegetables and
potatoes.
USE THE STEAMER WITHOUT THE
STRAINER in place for foods such as rice, pasta
and white beans.
ALWAYS place the steamer on the Glass Turnta-
ble.
A
LWAYS USE THE LOW WIRE RACK
to put food on to allow the
air to circulate properly
around the food when us-
ing the Forced Air functions.
COVER
THE COVER is used to cover food dur-
ing cooking and reheating with mi-
crowaves only and helps to reduce
spattering, retain food moisture as
well as reducing the time needed.
U
SE the cover for two level reheat-
ing
BAKING PLATE
USE THE BAKING PLATE when
cooking in forced air. Never
use it in combination with
microwaves.
7
Safety Lock is activated
close door and press
19:30
Key Lock
has been activated
Key Lock
has been deactivated
START PROTECTION
THE START PROTECTION FUNCTION IS ACTIVATED ONE
MINUTE AFTER the oven has returned to
“stand by mode“.
THE DOOR MUST BE OPENED AND CLOSED e.g. putting
food into it, before the safety lock is released.
KEY LOCK
PRESS THE BACK AND OK buttons simultaneously and keep pressed until two beeps are heard
(3 seconds).
U
SE THIS FUNCTION to hinder chil-
dren from using the oven unat-
tended.
WHEN THE LOCK IS ACTIVE, all buttons
are non-responsive.
A
CONFIRMATION MESSAGE is displayed for 3 seconds be-
fore returning to the previous view.
THE KEY LOCK ID DEACTIVATED the same way it was acti-
vated.
P
LEASE NOTE: These buttons only work in conjunction
when the oven is turned OFF.
8
DONENESS
WEIGHT
END TIME
COOK TIME
Normal
Steamed Fillets
30:00300g
19:30
DONENESS
WEIGHT
Light
Fruit Pie
400g
DONENESS
Extra
Rolls
AMOUNT
8
Please add milk
Press when done
Cooking nearly finished
Please check on food
Insert food in steamer
Press when done
Please use
high wire rack
Please stir food
Please turn food
Temperature reached
Insert food and press
DONENESS (AUTO FUNCTIONS ONLY)
D
ONENESS IS AVAILABLE in most of the auto func-
tions. You have the possibility to personally
control the end result through the Adjust do-
neness feature. This feature enables you to
achieve higher or lower end temperature com-
pared to the default standard setting.
WHEN USING one of these functions the oven
chooses the default standard setting. This set-
ting normally gives you the best result. But if
the food you heated became too warm to eat
at once, you can easily adjust this before you
use that function the next time.
W
HEN USING SOME OF THE FUNCTIONS the oven may
stop and prompt you to perform an action or
simply advice on which accsessoire to use.
MESSAGES
THIS IS DONE BY SELECTING A DONENESS LEVEL with the
Up & Down buttons before pressing the Start
button.
W
HEN A MESSAGE APPEAR:
Open the door (if needed).
Perform the action (if needed).
Close the door and restart by pressing the
Start button.
DONENESS
L
EVEL EFFECT
EXTRA YIELDS HIGHEST END TEMPERATURE
NORMAL DEFAULT STANDARD SETTING
LIGHT YIELDS LOWEST END TEMPERATURE
9
Pan Pizza
Lasagna
French Fries
Your most used cooking functions
Shortcut
Your most used cooking functions
French Fries
Shortcut
Shortcut
Shortcut
Your most used cooking functions
Pan Pizza
Lasagna
French Fries
Your most used cooking functions
Residual Heat
168°C
Active Cooling
168°C
TEMPERATURE
END TIME
COOK TIME
180°c 35:00
--:--
Oven is Hot!
COOLING DOWN
WHEN A FUNCTION IS FINISHED, the oven may carry
out a cooling procedure. This is normal.
After this procedure the oven switches off au-
tomatically.
IF THE TEMPERATURE IS HIGHER THAN 100°C, the cur-
rent cavity temperature is displayed. Be careful
not to touch the cavity inside when removing
food. Use oven mittens.
IF THE TEMPERATURE IS LESS THAN 50°C, the 24 hour
clock is displayed.
P
RESS THE BACK BUTTON to temporarily view the
24 hour clock during the cooling procedure.
T
HE COOLING PROCEDURE can be interrupted with-
out any harm to the oven by opening the
door.
SHORTCUTS
TO FAVOR THE EASE OF USE, the oven automatical-
ly compiles a list of your favorite shortcuts for
you to use.
W
HEN YOU BEGIN using your oven, the list con-
sists of 10 empty positions marked “shortcut”.
As you use the oven over time, it will automat-
ically fill in the list with shortcuts to your most
frequently used functions.
WHEN YOU ENTER THE SHORTCUT MENU, the function
you have been using mostly, will be pre-select-
ed and positioned as shortcut #1.
NOTE: the order of functions presented in the
shortcut menu will automatically change ac-
cording to your cooking habits.
PRESS THE SHORTCUT BUTTON .
USE THE UP / DOWN BUTTONS to choose your favorite shortcut. The most frequently used function
is pre-selected.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN / OK BUTTONS to make the needed adjustments.
PRESS THE START BUTTON.
10
Language
Time
Guides
Appliance and display settings
English
Italiano
Français
Please select language
Language
has been set
Settings
Manual
Cleaning
Appliance and display settings
WHEN THE APPLIANCE IS FIRST PLUGGED
IN it will ask you to set the Lan-
guage and 24 hour Clock.
AFTER A POWER FAILURE the Clock will
flash and needs to be reset.
YOUR OVEN HAS a number of func-
tions which can be adjusted to
your personal taste.
CHANGING SETTINGS
PRESS THE MENU BUTTON.
USE THE UP / DOWN BUTTONS until Settings is shown.
PRESS THE OK BUTTON
USE THE UP / DOWN BUTTONS to choose one of the settings to adjust.
PRESS THE BACK BUTTON TO EXIT the settings function when you are done.
LANGUAGE
PRESS THE OK BUTTON .
USE THE UP / DOWN BUTTONS to choose one of the available
languages.
PRESS THE OK BUTTON again to confirm the change.
T
HE APPLIANCE IS TURNED ON OR OFF using
the On/Off button.
ON/OFF
WHEN THE APPLIANCE IS TURNED OFF , all but two
buttons are non-responsive. I.E. The Start but-
ton (see Jet Start) and the OK button (see
Kitchen Timer). The 24 hour clock is displayed.
W
HEN THE APPLIANCE IS TURNED ON , all buttons
function normally and the 24 hour clock is not
displayed.
N
OTE: The oven behavior may differ from the
above described, depending on the ECO func-
tion being turned ON or OFF (see ECO for more
information).
THE DESCRIPTIONS IN THIS IFU assume that the
oven is turned ON .
11
Time
Volume
Language
Appliance and display settings
Volume
Brightness
Time
Appliance and display settings
Press to set time, to confirm
^
^
00 : 00
(HH) (MM)
Time
has been set
Low
High
For normal living conditions
Medium
Volume
has been set
CLOCK SETTING
PRESS THE OK BUTTON . (The left right hand digits (hours) flicker).
USE THE UP / DOWN BUTTONS to set the 24 hour clock.
PRESS THE OK BUTTON again to confirm the change.
T
HE CLOCK IS SET AND IN OPERATION.
CHANGING SETTINGS
SOUND SETTING
PRESS THE OK BUTTON .
USE THE UP / DOWN BUTTONS to set the volume on high, medium,
low or mute.
PRESS THE OK BUTTON again to confirm the change.
12
Brightness
Contrast
Volume
Appliance and display settings
Medium
Low
High
For normal living conditions
Brightness
has been set
Eco Mode
Guides
Contrast
Appliance and display settings
e
On
Off
Minimal power consumption
e
Eco Mode
has been set
e
e e
BRIGHTNESS
PRESS THE OK BUTTON .
USE THE UP / DOWN BUTTONS to set the level of brightness suitable to
your preference.
PRESS THE OK BUTTON again to confirm your selection.
CHANGING SETTINGS
ECO
PRESS THE OK BUTTON .
USE THE UP / DOWN BUTTONS to turn the ECO setting ON or OFF.
PRESS THE OK BUTTON again to confirm the change.
W
HEN ECO IS ON, the display will automatically dim down after a
while to save energy. It will automatically light up again when a
button is pressed or the door is opened.
WHEN OFF IS SET, the display will not turn off and the 24 h clock will
always be visible.
13
WEIGHT
200 g
GRILL POWER COOK TIME
High 07:00
DURING COOKING
O
NCE THE COOKING PROCESS HAS BEEN STARTED:
The time can easily be increased in 30-second steps by pressing the
Start button. Each press increases the time with 30 seconds.
CHANGING SETTINGS
BY PRESSING THE UP OR DOWN BUTTONS, you may toggle
between the parameters to select which you wish
to alter.
P
RESSING THE OK BUTTON selects and enables it to be changed (it
flashes). Use the up / down buttons to alter your setting.
PRESS THE OK BUTTON AGAIN to confirm your selection. The oven con-
tinues automatically with the new setting.
B
Y PRESSING THE BACK BUTTON you may return directly to the last pa-
rameter you changed.
14
00 : 00 : 00
(HH) (MM) (SS)
Press to set Timer, to Start
^
^
Timer
00 : 59 : 59
00 : 00 : 00
Press to prolong, to switch off
^
Manual
6th Sense
Automatic
Traditional cooking functions
Microwave
Grill
Quick Heat
For cooking and reheating
POWER
END TIME
COOK TIME
750 w 00:05
19:00
Microwave
USE THIS FUNCTION when you need
a kitchen timer to measure exact
time for various purposes such
as cooking eggs or letting the
dough rise before baking etc.
THIS FUNCTION IS ONLY AVALIABLE
when the oven is switched off or
in standby mode.
KITCHEN TIMER
PRESS THE OK BUTTON .
USE THE UP / DOWN BUTTONS to set the desired length of the timer.
PRESS THE OK BUTTON to start the timer countdown
.
A
N ACOUSTIC SIGNAL will be heard when the timer has
finished to count down.
P
RESSING THE STOP BUTTON before the timer has finished will switch the
timer off.
COOK & REHEAT WITH MICROWAVES
PRESS THE MENU BUTTON.
PRESS THE OK BUTTON when Manual is displayed.
PRESS THE OK BUTTON when Microwave is displayed.
USE THE UP / DOWN BUTTONS to set the cooking time.
PRESS THE OK BUTTON to confirm your setting.
USE THE UP / DOWN BUTTONS set the microwave power level.
PRESS THE START BUTTON.
U
SE THIS FUNCTION for normal cook-
ing and reheating, such as vege-
tables, fish, potatoes and meat.
15
POWER LEVEL
COOK & REHEAT WITH MICROWAVES
MICROWAVES ONLY
P
OWER SUGGESTED USE:
900 W
R
EHEATING OF BEVERAGES, water, clear soups, coffee, tea or other food with a high water
content. If the food contains egg or cream choose a lower power.
750 W C
OOKING OF VEGETABLES, meat etc.
650 W C
OOKING OF fish.
500 W
M
ORE CAREFUL COOKING e.g. high protein sauces, cheese and egg dishes and to finish cook-
ing casseroles.
350 W S
IMMERING STEWS, melting butter & chocolate.
160 W D
EFROSTING. Softening butter, cheeses.
90 W S
OFTENING Ice cream
0 W W
HEN USING the Timer only.
16
POWER
END TIME
MM:SS
900 w 03:00
19:03
Cooking
JET START
PRESS THE START BUTTON TO AUTOMATICALLY START with full microwave power level
and the cooking time set to 30 seconds. Each additional press increases the
time with 30 seconds.
T
HIS FUNCTION IS USED for quick re-
heating of food with a high water
content such as; clear soups, cof-
fee or tea.
THIS FUNCTION IS ONLY AVALIABLE
when the oven is switched off or
in standby mode.
17
Manual
6th Sense
Automatic
Traditional cooking functions
Forced Air
Crisp
Forced Air
Turbo Grill + MW
To reheat, cook, crisp and fry various foods
END TIME
COOK TIME
00:05
19:00
Crisp
PRESS THE MENU BUTTON.
PRESS THE OK BUTTON when Manual is displayed.
USE THE UP / DOWN BUTTONS until Crisp is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS set the cooking time.
PRESS THE START BUTTON.
CRISP
USE THIS FUNCTION TO reheat and
cook pizzas and other dough
based food. It is also good for fry-
ing bacon and eggs, sausages,
hamburgers etc.
THE OVEN AUTOMATICALLY use Microwaves and Grill in order to heat the
Crisp-plate. This way the Crisp-plate will rapidly reach its working
temperature and begin to brown and crisp the food.
E
NSURE that the Crisp-plate is correctly placed in the
middle of the Glass turntable.
T
HE OVEN AND THE CRISP-PLATE become very hot when
using this function.
D
O NOT PLACE THE HOT CRISP-PLATE on any surface sus-
ceptible to heat.
B
E CAREFUL, NOT TO TOUCH the Grill element.
U
SE OVEN MITTENS
or the special Crisp handle supplied when removing the hot Crisp-
plate.
O
NLY USE the supplied Crisp plate with this function.
Other available Crisp plates on the market will not give
the
correct result when using this function.
18
Manual
6th Sense
Automatic
Traditional cooking functions
Grill
Grill + MW
Microwave
To quickly give food a brown surface
GRILL POWER
END TIME
COOK TIME
High 00:05
19:00
Grill
GRILL POWER
END TIME
COOK TIME
Medium 07:00
19:07
Grill
GRILL
PRESS THE MENU BUTTON.
PRESS THE OK BUTTON when Manual is displayed.
USE THE UP / DOWN BUTTONS until Grill is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS set the cooking time.
PRESS THE OK BUTTON to confirm your setting.
USE THE UP / DOWN BUTTONS set the Grill power level.
PRESS THE START BUTTON.
U
SE THIS FUNCTION TO quickly give a
pleasant brown surface to food.
FOR FOOD LIKE CHEESE TOAST, STEAKS
AND SAUSAGES, place the food on
the High wire rack.
P
LACE FOOD on the wire rack.
ENSURE THAT THE UTENSILS used are heat resistant and ovenproof before
grilling with them.
DO NOT USE PLASTIC utensils when grilling. They will melt. Items of wood
or paper are not suitable either.
P
REHEAT THE GRILL for 3 - 5 minutes on High grill power level.
CHOOSING POWER LEVEL
GRILL
S
UGGESTED USE:POWER
CHEESE TOAST , Fish Steaks & Ham-
burgers
HIGH
SAUSAGES & Grill Spit MEDIUM
LIGHT BROWNING of food surfaces LOW
19
Manual
6th Sense
Automatic
Traditional cooking functions
Grill+MW
TurboGrill
Grill
For food such as poultry, stuffed vegetables and...
GRILL POWER
END TIME
COOK TIME
High
POWER
350 w
00:05
19:00
Grill + MW
GRILL POWER
END TIME
COOK TIME
Low
POWER
650 w
07:00
19:07
Grill + MW
GRILL COMBI
PRESS THE MENU BUTTON.
PRESS THE OK BUTTON when Manual is displayed.
USE THE UP / DOWN BUTTONS until Grill + MW is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS set the cooking time.
PRESS THE OK BUTTON to confirm your setting.
USE THE UP / DOWN BUTTONS to set the Grill power level.
PRESS THE OK BUTTON to confirm your setting.
USE THE UP / DOWN BUTTONS set the Microwave power level.
PRESS THE START BUTTON.
T
HE MAX. POSSIBLE microwave power level when using the Grill Combi
is limited to a factory-preset level.
PLACE FOOD on the wire rack or on the glass turntable.
U
SE THIS FUNCTION TO cook such
food as Lasagne, Fish and Pota-
to Gratins.
CHOOSING POWER LEVEL
GRILL COMBI
S
UGGESTED USE:GRILL POWER MICROWAVE POWER
LASAGNE MID 350 - 500 W
P
OTATO GRATIN MID 500 - 650 W
F
ISH GRATIN HIGH 350 - 500 W
B
AKED APPLES MID 160 - 350 W
F
ROZEN GRATIN HIGH 160 - 350 W
20
Manual
6th Sense
Automatic
Traditional cooking functions
Turbo Grill
Turbo Grill + MW
Grill + MW
For food such as vegetables and fruit crumbles
GRILL POWER
END TIME
COOK TIME
Medium 00:05
19:00
Turbo Grill
USE THIS FUNCTION TO cook such
food as Chicken fillets, gratinated
vegetables and fruit.
TURBO GRILL
PRESS THE MENU BUTTON.
PRESS THE OK BUTTON when Manual is displayed.
USE THE UP / DOWN BUTTONS until Turbo Grill is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS set the cooking time.
PRESS THE OK BUTTON to confirm your setting.
USE THE UP / DOWN BUTTONS to set the Grill power level setting.
PRESS THE START BUTTON.
P
LACE FOOD on the wire rack.
ENSURE THAT THE UTENSILS used are heat resistant and ovenproof before
grilling with them.
DO NOT USE PLASTIC utensils when grilling. They will melt. Items of wood
or paper are not suitable either.
CHOOSING POWER LEVEL
TURBO GRILL
S
UGGESTED USE:POWER
CICKEN FILLETS, gratinate mashed
potatoes.
HIGH
GRATINATE Tomatoes MEDIUM
FRUIT GRATIN, browning of food
surfaces
LOW
21
Manual
6th Sense
Automatic
Traditional cooking functions
Turbo Grill+MW
Crisp
Turbo Grill
For food such as poultry, stuffed vegetables and...
GRILL POWER
END TIME
COOK TIME
High
POWER
400 w
00:05
19:00
Turbo Grill + MW
GRILL POWER
END TIME
COOK TIME
Low
POWER
650 w
07:00
19:07
Turbo Grill + MW
PRESS THE MENU BUTTON.
PRESS THE OK BUTTON when Manual is displayed.
USE THE UP / DOWN BUTTONS until Turbo Grill + MW is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS set the cooking time.
PRESS THE OK BUTTON to confirm your setting.
USE THE UP / DOWN BUTTONS to set the Grill power level.
PRESS THE OK BUTTON to confirm your setting.
USE THE UP / DOWN BUTTONS to set the Microwave power level.
PRESS THE START BUTTON.
T
HE MAX. POSSIBLE microwave power level when using the Turbo Grill
Combi is limited to a factory-preset level.
TURBO GRILL COMBI
USE THIS FUNCTION TO cook such
food as stuffed vegetables &
Chicken pieces.
CHOOSING POWER LEVEL
PLACE FOOD on the wire rack or on the glass turntable.
TURBO GRILL COMBI
S
UGGESTED USE:GRILL POWER MICROWAVE POWER
CHICKEN HALVES MEDIUM 350 - 500 W
S
TUFFED VEGETABLES MEDIUM 500 - 650 W
C
HICKEN LEGS HIGH 350 - 500 W
B
AKED APPLES MEDIUM 160 - 350 W
B
AKED FISH HIGH 160 - 350 W
22
Manual
6th Sense
Automatic
Traditional cooking functions
Quick Heat
Microwave
Forced Air + MW
For preheating the empty oven
TEMPERATURE
180°c
Quick Heat
Preheating
TEMPERATURE
180°c
QUICK HEAT
PRESS THE MENU BUTTON.
PRESS THE OK BUTTON when Manual is displayed.
USE THE UP / DOWN BUTTONS until Quick Heat is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS set the temperature.
PRESS THE START BUTTON.
U
SE THIS FUNCTION TO PREHEAT the
empty oven.
PREHEATING is always done with
the oven empty just like you
would in a conventional oven be-
fore cooking or baking.
D
O NOT PLACE FOOD BEFORE OR DURING preheating in the oven. It will be
burned from the intense heat. Once the heating process has been
started the temperature can easily be adjusted with the Up / Down
buttons.
WHEN THE SET TEMPERATURE IS REACHED The oven then keeps the set tem-
perature for 10 minutes before switching off. During this time, it is
waiting for you to, insert food and choose a Forced Air function to
begin cooking.
23
Manual
6th Sense
Automatic
Traditional cooking functions
Forced Air
Forced Air + MW
Crisp
To cook pastry, cakes, poultry and roast meats
TEMPERATURE
END TIME
COOK TIME
175°c 00:05
19:00
Forced Air
TEMPERATURE
END TIME
COOK TIME
180°c 39:59
20:00
Cooking
TEMPERATURE
END TIME
COOK TIME
175°c 00:05
19:00
Forced Air
FORCED AIR
PRESS THE MENU BUTTON.
PRESS THE OK BUTTON when Manual is displayed.
USE THE UP / DOWN BUTTONS until Forced Air is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS set the cooking time.
PRESS THE OK BUTTON to confirm your setting.
USE THE UP / DOWN BUTTONS to set the temperature.
PRESS THE START BUTTON.
U
SE THIS FUNCTION TO cook me-
ringues, pastry, sponge cakes,
soufflés, poultry and roast meats.
24
ALWAYS USE THE LOW WIRE RACK to put food on to allow the air to
circulate properly around the food.
USE THE BAKING PLATE when baking small items like cookies or
rolls.
FORCED AIR
FOOD ACCESSORIES OVEN TEMP °C COOK TIME
R
OAST BEEF, MEDIUM (1,3 - 1,5Kg) DISH on wire rack 170 - 180 °C 40 - 60 MIN
ROAST PORK (1,3 - 1,5Kg) DISH on wire rack 160 - 170 °C 70 - 80 MIN
WHOLE CHICKEN (1,0 - 1,2Kg) DISH on wire rack 210 - 220 °C 50 - 60 MIN
SPONGE CAKE (heavy) CAKE DISH on wire rack 160 - 170 °C 50 - 60 MIN
SPONGE CAKE (light) CAKE DISH on wire rack 170 - 180 °C 30 - 40 MIN
COOKIES BAKING PLATE
170 - 180 °C,
PREHEATED OVEN
10 - 12 MIN
BREAD LOAF BAKING DISH on wire rack
180 - 200 °C,
PRE-HEATED OVEN
30 - 35 MIN
ROLLS BAKING PLATE
210 - 220 °C,
PRE-HEATED OVEN
10 - 12 MIN
MERINGUES BAKING PLATE
100 - 120 °C,
PRE-HEATED OVEN
40 - 50 MIN
25
Forced Air + MW
Quick Heat
Forced Air
To bake, roast and cook fresh and frozen...
TEMPERATURE
END TIME
COOK TIME
175°c
POWER
90 w
00:05
19:00
Forced Air + MW
Manual
6th Sense
Automatic
Traditional cooking functions
FORCED AIR COMBI
PRESS THE MENU BUTTON.
PRESS THE OK BUTTON when Manual is displayed.
USE THE UP / DOWN BUTTONS until Forced Air + MW is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS set the cooking time.
PRESS THE OK BUTTON to confirm your setting.
USE THE UP / DOWN BUTTONS to set the temperature.
PRESS THE OK BUTTON to confirm your setting.
USE THE UP / DOWN BUTTONS to set the Microwave Power Level.
PRESS THE START BUTTON.
U
SE THIS FUNCTION TO cook roast
meats, poultry, and jacket pota-
toes, frozen convenience foods,
sponge cakes, pastry, fish and
puddings.
A
LWAYS USE THE LOW WIRE RACK to put food on to allow the
air to circulate properly around the food.
THE MAX. POSSIBLE microwave power level when using the
Forced air combi is limited to a factory-preset level.
FORCED AIR COMBI
P
OWER SUGGESTED USE:
350 W COOKING Poultry, Fish & Gratins
160 W C
OOKING Roasts
90 W B
AKING Bread & Cakes
0 W BROWNING only during cooking
26
6th Sense
Keep Warm
Manual
Sensor assisted cooking
6th Sense Reheat
6th Sense Steam
6th Sense Crisp
For reheating readymade food
CONTROL
Automatic
6th Sense Reheat
DONENESS
Normal
6
TH
SENSE REHEAT
PRESS THE MENU BUTTON.
USE THE UP / DOWN BUTTONS until 6th Sense is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS until 6th Sense Reheat is shown.
PRESS THE OK BUTTON to confirm your selection.
PRESS THE START BUTTON.
U
SE THIS FUNCTION when reheating
ready-made food either frozen,
chilled or room tempered.
PLACE FOOD onto a microwave-safe
heat proof dinner plate or dish.
W
HEN YOU ARE SAVING a meal in the refrigerator
or ”plating” a meal for reheating, arrange the
thicker, denser food to the out-
side of the plate and
the thinner or less
dense food in the
middle.
ALWAYS COVER FOOD when using this function.
IF THE FOOD IS PACKAGED in such way that it al-
ready have a cover, the package should be
cut with 2-3 scores to allow for excess
pressure to escape during reheating.
P
LACE THIN SLICES of meat on top of each
other or interlace them.
THICKER SLICES such as meat loaf and sausages
have to be placed close to each other.
P
LASTIC FOIL should be scored or
pricked with a fork, to relieve
the pressure and to prevent
bursting, as steam builds-up
during cooking.
1-2
MINUTES STANDING TIME ALWAYS
IMPROVES the result, especially
for frozen food.
T
HE PROGRAM SHOULD NOT be interrupted.
THE NET WEIGHT shall be kept within 250 - 600 g when using this func-
tion. If not you should consider using the manual function to obtain
the best result.
ENSURE the oven is at room temperature before using this function
in order to obtain the best result.
27
MANUAL DEFROST
FOLLOW THE PROCEDURE for “Cook & Reheat with
microwaves” and choose power level 160 W
when defrosting manually.
CHECK AND INSPECT THE FOOD REGULARLY. Experi-
ence will give you the times needed for vari-
ous amounts.
T
URN LARGE JOINTS halfway through the defrost-
ing process.
FROZEN FOOD IN PLASTIC BAGS, plastic films or card-
board packages can be placed directly in the
oven as long as the package has no met-
al parts (e.g. metal twist ties).
T
HE SHAPE OF THE PACKAGE alters the de-
frosting time. Shallow packets defrost
more quickly than a deep block.
S
EPARATE PIECES as they begin to defrost.
Individual slices defrost more easily.
S
HIELD AREAS OF FOOD with small
pieces of aluminum foil if
they start to become warm
(e.g. chicken legs and wing
tips).
BOILED FOOD, STEWS AND MEAT SAUCES defrost
better if stirred during defrosting time.
W
HEN DEFROSTING it is better to under-
thaw the food slightly and allow the
process to finish during standing time.
S
TANDING TIME AFTER DEFROSTING ALWAYS IMPROVES
the result since the temperature
will then be evenly distribut-
ed throughout the food.
28
Automatic
Manual
Settings
Automatic functions and recipes
AUTO
PRESS THE MENU BUTTON.
USE THE UP / DOWN BUTTONS until Automatic is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS until Crispy Bread Defrost is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS to set the weight.
PRESS THE START BUTTON.
THE OVEN AUTOMATICALLY use Microwaves and Grill in order to preheat the Crisp-plate. This way the
Crisp-plate will rapidly reach its working temperature. When preheating is done the oven will ask
you to add food. Open the door - add food and press Start button again.
CRISPY BREAD DEFROST
USE THIS FUNCTION TO quickly de-
frost and heat prebaked Rolls, Ba-
guettes & Croissants. The oven
will automatically select cooking
method, time and power needed.
ENSURE that the Crisp-plate is correctly placed in
the middle of the Glass turntable.
T
HE OVEN AND THE CRISP-PLATE become very hot when
using this function.
D
O NOT PLACE THE HOT CRISP-PLATE on any surface sus-
ceptible to heat.
B
E CAREFUL, NOT TO TOUCH the Grill element.
U
SE OVEN MITTENS
or the special Crisp handle supplied when removing the hot Crisp-
plate.
O
NLY USE the supplied Crisp plate with this function.
Other available Crisp plates on the market will not give
the
correct result when using this function.
Forced Air
Crispy Bread Defrost
Jet Defrost
Recipes
For reheating frozen bread
DONENESS END TIME
COOK TIME
Normal
Crispy Bread Defrost
WEIGHT
05:0050g
13:18
29
Automatic
Manual
Settings
Automatic functions and recipes
AUTO
Jet Defrost
Recipes
Crispy Bread Defrost
For defrosting 5 types of food
Meat
Poultry
Bread
Please select food
AMOUNT
END TIME
COOK TIME
01:33100g
10:42
Defrosting
JET DEFROST
PRESS THE MENU BUTTON.
USE THE UP / DOWN BUTTONS until Automatic is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS until Jet Defrost is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS to select the food.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS to set the weight.
PRESS THE START BUTTON.
U
SE THIS FUNCTION for defrosting
Meat, Poultry, Fish, Vegetables
and Bread.
Jet Defrost should only be used if
the net weight is between 100 g-
3.0 kg.
ALWAYS PLACE THE FOOD on the glass
turntable.
30
FROZEN FOODS:
IF THE FOOD IS WARMER than deep-freeze temperature (-18°C),
choose lower weight of the food.
IF THE FOOD IS COLDER than deep-freeze temperature (-18°C),
choose higher weight of the food.
WEIGHT:
T
HIS FUNCTION NEEDS TO KNOW the net weight of the food. The
oven will then automatically calculate the needed time to
finish the procedure.
IF THE WEIGHT IS LESSER OR GREATER THAN RECOMMENDED WEIGHT: Follow the
procedure for “Cook & Reheat with microwaves” and choose 160 W
when defrosting.
JET DEFROST
FOOD HINTS
M
EAT (100g - 2.0Kg) MINCED MEAT, cutlets, steaks or roasts.
P
OULTRY (100g - 3,0Kg) CHICKEN WHOLE, pieces or fillets.
FISH (100g - 2.0Kg) WHOLE, STEAKS or fillets.
VEGETABLES (100g - 2.0Kg) MIXED VEGETABLES, peas, broccoli etc.
BREAD (100g - 2.0Kg) LOAF, buns or rolls.
F
OR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
you should follow the procedure for “Cook and reheat with microwaves” and choose 160 W
when defrosting.
31
Keep Warm
Settings
Sensor Cooking
Use to maintain serving temperature
KEEP WARM
PRESS THE MENU BUTTON.
USE THE UP / DOWN BUTTONS until Keep Warm is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS to set the Keep Warm time.
PRESS THE OK BUTTON to confirm your selection.
PRESS THE START BUTTON.
U
SE THIS FUNCTION to maintain the
food at serving temperature
(~60°C) for a set length of time.
T
HE KEEP WARM FUNCTION CAN be interrupted at any time by opening
the door. It will pause while you check the food.
TO CONTINUE, close the door and press start button again.
THE NET WEIGHT shall be kept within 250 - 600 g when using this func-
tion.
Keep Warm
END TIME
COOK TIME
01:30
111:37
Pause
32
6th Sense Crisp
6th Sense Reheat
6th Sense Steam
For heating frozen, readymade food
Forced Air
Thin Pizza
Pan Pizza
French Fries
Please select food
CONTROL
END TIME
COOK TIME
Automatic --:--
--:--
Thin Pizza
DONENESS
Normal
Insert food on crisp plate
Press when done
6th Sense
Keep Warm
Manual
Sensor assisted cooking
6
Th
SENSE CRISP
PRESS THE MENU BUTTON.
USE THE UP / DOWN BUTTONS until 6th Sense is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS until 6th Sense Crisp is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS to select the food.
PRESS THE OK BUTTON to confirm your selection.
PRESS THE START BUTTON.
U
SE THIS FUNCTION TO quickly reheat
your food from frozen to serving
temperature.
AUTO CRISP IS USED ONLY for frozen
ready made food.
Only use the supplied Crisp plate with this function.
Other available Crisp plates on the market will not give the correct
result when using this function.
Do not place any containers or wrappings on the Crisp plate!
Only the food is to be placed on the Crisp plate.
33
6
Th
SENSE CRISP
FOOD HINTS
F
RENCH FRIES (300g - 600g)
SPREAD OUT THE FRIES in an even layer on the
crisp plate. Sprinkle with salt if desired.
P
IZZA, thin crust (250g - 500g) FOR PIZZAS with thin crust.
P
AN PIZZA (300g - 800g) FOR PIZZAS with thick crust.
B
UFFALO WINGS (300g - 600g)
FOR CHICKEN NUGGETS, oil the crisp plate and
cook with donness set to Light.
F
OR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
you should follow the procedure for manual crisp function.
34
6th Sense Steam
6th Sense Crisp
6th Sense Reheat
For vegetables, fish, rice and pasta
CONTROL
END TIME
COOK TIME
Automatic 00:05
19:00
6th Sense Steam
6th Sense
Keep Warm
Manual
Sensor assisted cooking
Please use
steamer bottom and lid
6
TH
SENSE STEAM
USE THIS FUNCTION FOR such food as
vegetables, fish, rice and pasta.
THIS FUNCTION WORKS IN 2 STEPS.
The first step quickly brings
the food to boiling temper-
ature.
The second step automatical-
ly adjusts to simmering tem-
perature in order to avoid
over boiling.
COVER
A
LWAYS COVER THE FOOD WITH A LID. Ensure that the
vessel and lid are microwave proof before us-
ing them. If you don’t have a lid available to
your chosen vessel, you may use a plate in-
stead. It should be placed with the underside
facing the inside of the vessel.
DO NOT use plastic or aluminum wrappings
when covering the food.
COOKING VEGETABLES
PLACE THE VEGETABLES into the strainer.
Pour 100 ml water into the bottom part.
Cover with the lid and set the time.
SOFT VEGETABLES such as broccoli and leek re-
quire 2-3 minutes cooking time.
HARDER VEGETABLES such as carrots and potatoes
require 4-5 minutes cooking time.
COOKING RICE
U
SE THE RECOMMENDATIONS ON THE PACKAGE regard-
ing the cooking time, the amount of water &
rice.
PLACE THE INGREDIENTS IN THE BOTTOM PART, cover
with the lid and set the time.
VESSELS
VESSELS USED SHOULD NOT be more than half filled.
If you intend to boil large amounts, you should
choose a larger vessel in order to ensure that
it’s not filled to more than half of its size. This is
to avoid over boiling.
PRESS THE MENU BUTTON.
USE THE UP / DOWN BUTTONS until 6th Sense is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS until 6th Sense Steam is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS to set the Cook time.
PRESS THE START BUTTON.
T
HE STEAMER IS designed to be used with microwaves
only!
NEVER USE IT WITH ANY OTHER FUNCTION AT ALL.
USING THE STEAMER in any other function may cause dam-
age.
ALWAYS ENSURE that the turntable is able to turn freely before starting
the oven.
ALWAYS PLACE the steamer on the Glass Turntable.
35
Press to view recipes
Potatoes
Meat
Dessert
Please select food
Boiled Potatoes
Baked Potatoes
Potato Wedges
Automatic
Manual
Settings
Automatic functions and recipes
AUTO
CONTROL
END TIME
COOK TIME
Automatic --:--
--:--
Boiled Potatoes
DONENESS
Normal
RECIPES
PRESS THE MENU BUTTON.
USE THE UP / DOWN BUTTONS until Automatic is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS until Recipes is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS to select one of the recipes.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS to select one of the foods.
PRESS THE OK BUTTON to confirm your selection.
USE THE OK / UP / DOWN BUTTONS to navigate among and carry out
the needed settings.
PRESS THE START BUTTON.
U
SE THIS FUNCTION TO quickly navi-
gate to your favorite recipe.
Recipes
Crispy Bread Defrost
Jet Defrost
Press to view recipes
AUTO
36
RECIPES
FOOD AMOUNT ACCESSORIES HINTS
POTATOES
B
OILED 300G - 1KG
STEAMER BOTTOM
+ LID.
P
LACE in steamer bot-
tom and add 100ml
water. Cover with lid.
B
AKED 200G - 1KG
MICROWAVE AND
OVENPROOF DISH
ON TURNTABLE.
WASH and prick. Turn
when oven prompts.
G
RATIN 4 - 10 PORTIONS
MICROWAVE AND
OVENPROOF DISH
ON LOW RACK.
SLICE raw potatoes
and interlace with on-
ion. Season with salt,
pepper and garlic
and pour over cream.
Sprinkle cheese on
top.
(F
ROZEN)FRENCH FRIES 300G - 600G
CRISP PLATE
SPRINKLE with salt.
W
EDGES 300G - 800G
PEEL and cut in wedg-
es. Season and light-
ly oil the crisp plate +
drizzle oil on top. Stir
when oven prompts
F
OR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
you should follow the procedure for “Cook and reheat with microwaves”
37
RECIPES
FOOD AMOUNT ACCESSORIES HINTS
MEAT
R
OAST
BEEF 800G - 1,5KG
MICROWAVE AND
OVENPROOF DISH
ON LOW RACK.
S
EASON the roast and
place in oven when
preheated
P
ORK 800G - 1,5KG
SEASON the roast and
place in cold oven
L
AMB 1KG - 1,5KG
VEAL 800G - 1,5KG
SEASON the roast and
place in oven when
preheated
R
IBS 700G - 1,2KG CRISP PLATE
SEASON and place in
crisp plate.
E
NTRECÔTE 2 - 6PCS
HIGH RACK ON
TURNTABLE
ADD MEAT when grill is
preheated. Turn when
oven prompts. Season.
L
AMB CUTLET 2 - 8PCS
BRATWURST 200G - 800G CRISP PLATE
LIGHTLY GREASE the
crisp plate. Add and
turn food when oven
prompts
(B
OIL)HOT DOG 4 - 8PCS
STEAMER BOTTOM
WITHOUT COVER
PLACE in steamer bot-
tom and cover food
with water.
(F
ROZEN)HAMBURGERS 100G - 500G
CRISP PLATE
LIGHTLY GREASE the crisp
plate. Add meat when
crisp plate is preheat-
ed. Turn food when
oven prompts.
B
ACON 50G - 150G
ADD FOOD when crisp
plate is preheated
and turn when oven
prompts
M
EAT LOAF 4 - 8 PORTIONS
MICROWAVE -
AND OVEN PROOF
DISH ON TURN-
TABLE
MAKE your favor-
ite meat loaf mix and
shape it into a loaf
F
OR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
you should follow the procedure for “Cook and reheat with microwaves”
38
RECIPES
FOOD AMOUNT ACCESSORIES HINTS
POULTRY C
HICKEN
ROAST 800G - 1,5KG
MICROWAVE -
AND OVEN PROOF
DISH ON LOW
RACK
SEASON and place in
cold oven
FILLETS (STEAM)300G - 800G STEAMER
SEASON and place in
steam grid. Add 100ml
water in bottom and
cover with lid
F
ILLETS (FRY)300G - 1KG
CRISP PLATE
LIGHTLY GREASE the crisp
plate. Season and
add fillets when crisp
plate is preheated.
Turn food when oven
prompts
P
IECES 500G - 1,2KG
SEASON the pieces and
place on crisp plate
with the skin side up-
wards
F
OR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
you should follow the procedure for “Cook and reheat with microwaves”
39
RECIPES
FOOD AMOUNT ACCESSORIES HINTS
FISH
W
HOLE FISH
BAKED 600G - 1,2KG
MICROWAVE -
AND OVEN PROOF
DISH ON LOW
RACK
SEASON and brush with
some butter on top
B
OILED 600G - 1,2KG
MICROWAVE SAFE
DISH WITH COV-
ER OR USE PLASTIC
FILM AS COVER
SEASON and add 100ml
fish stock. Cook under
cover
F
ILLETS (STEAM)300G - 800G STEAMER
SEASON and place in
steam grid. Add 100ml
water in bottom and
cover with lid
C
UTLETS
FRY 300G - 800G CRISP PLATE
LIGHTLY GREASE the crisp
plate. Season and
add food when crisp
plate is preheated.
Turn food when oven
prompts
STEAM 300G - 800G STEAMER
SEASON and place in
steam grid. Add 100ml
water in bottom and
cover with lid
(F
ROZEN)
G
RATIN 600G - 1,2KG
MICROWAVE -
AND OVEN PROOF
DISH ON TURN-
TABLE
COATED FILLETS 200G - 600G CRISP PLATE
LIGHTLY GREASE the crisp
plate. Add food when
crisp plate is preheat-
ed. Turn food when
oven prompts
FOR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
you should follow the procedure for “Cook and reheat with microwaves”
40
RECIPES
FOOD AMOUNT ACCESSORIES HINTS
VEGETABLES
(F
ROZEN)VEGETABLES 300G - 800G
STEAMER
PLACE IN STEAM GRID. Add
100ml water in bottom
and cover with lid.
C
ARROTS 200G - 500G
(GREEN)BEANS 200G - 500G
STEAMER BOT-
TOM + LID
PLACE in steamer bottom
and add 100ml water.
Cover with lid.
B
ROCCOLI 200G - 500G
STEAMER
PLACE IN STEAM GRID. Add
100ml water in bottom
and cover with lid.
C
AULI FLOWER 200G - 500G
(FROZEN)GRATIN 400G - 800G
MICROWAVE- AND OVEN PROOF DISH ON TURN-
TABLE
PEPPER
STEAM 200G - 500G STEAMER
PLACE IN STEAM GRID. Add
100ml water in bottom
and cover with lid.
F
RY 200G - 500G
CRISP PLATE
LIGHTLY OIL the crisp
plate. Add food cut
in pieces when crisp
plate is preheated. Sea-
son and drizzle with oil.
Stir food when oven
prompts.
EGG PLANT 300G - 800G
CUT IN HALVES and sprin-
kle with salt and let
stand for a while. Light-
ly oil the crisp plate and
add food when crisp
plate is preheated. Turn
when oven prompts.
S
QUASH STEAM 200G - 500G
STEAMER
PLACE IN STEAM GRID. Add
100ml water in bottom
and cover with lid.
C
ORN ON COB 300G - 1KG
TOMATOES 300G - 800G
MICROWAVE-
AND OVEN
PROOF DISH ON
LOW RACK
CUT IN HALVES, season and
sprinkle cheese on top.
F
OR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
you should follow the procedure for “Cook and reheat with microwaves”
41
RECIPES
FOOD AMOUNT ACCESSORIES HINTS
PASTA
P
ASTA 1 - 4 PORTIONS
STEAMER BOT-
TOM AND LID
SET RECOMMENDED cook
time for the pasta. Pour
water in steamer bot-
tom. Cover with lid.
Add pasta when oven
prompts and cook cov-
ered.
L
ASAGNA
HOME MADE 4 - 10 PORTIONS
MICROWAVE-
AND OVEN
PROOF DISH ON
LOW RACK
PREPARE your favorite
recipe or follow the reci-
pe on the lasagne pack-
age.
F
ROZEN 500G - 1,2KG
MICROWAVE- AND OVEN PROOF DISH ON TURN-
TABLE
RICE
B
OILED RICE
100ML -
400ML
STEAMER BOT-
TOM AND LID
SET RECOMMENDED cook
time for rice. Add water
and rice in bottom part
and cover with lid
P
ORRIDGE
RICE 2 - 4 PORTIONS
PLACE RICE AND WATER into
the steamer bottom.
Cover with lid. Add milk
when the oven prompts
and continue the cook-
ing
O
AT 1 - 2 PORTIONS
MICROWAVE
SAFE PLATE
WITHOUT COVER
MIX OAT FLAKES, salt and
water
F
OR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
you should follow the procedure for “Cook and reheat with microwaves”
42
RECIPES
FOOD AMOUNT ACCESSORIES HINTS
PIZZA / PIE
PIZZA
HOME MADE 2 - 6 PORTIONS BAKING PLATE
PREPARE YOUR FAVORITE rec-
ipe and place on the
baking plate. Place into
the oven when preheat-
ing is finished
THIN (FROZEN)250G - 500G
CRISP PLATE
REMOVE package
P
AN (FROZEN)300G - 800G
CHILLED 200G - 500G
ADD THE PIZZA when crisp
plate is preheated
Q
UICHE
LORRAINE 1 BATCH
PREPARE THE PASTRY (250g
flour, 150 g butter +
2½ tblsp water) and
line the crisp plate with
the pastry. Prick it. Pre
bake the pastry. When
oven prompts to add
the stuffing, place 200g
of ham, 175g of cheese
and pour over a mix of 3
eggs and 300 ml cream.
Place into the oven and
continue the cooking
(F
ROZEN)200G - 800G REMOVE package
F
OR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
you should follow the procedure for “Cook and reheat with microwaves”
43
RECIPES
FOOD AMOUNT ACCESSORIES HINTS
BREAD / CAKES
B
READ LOAF 1 - 2PCS
BAKING PLATE
PREPARE dough accord-
ing to your favorite rec-
ipe for a light bread.
Place on baking plate
to rise. Add when oven
is preheated
R
OLLS
ROLLS
1 BATCH
FROZEN
ADD when oven is pre-
heated
P
RE BAKED
FOR VACUUM-PACKED
ROLLS . Add when oven
is preheated
CANNED
REMOVE from package.
Add when oven is pre-
heated
S
CONES CRISP PLATE
SHAPE into one scones
or in smaller pieces on
greased crisp plate
S
PONGE CAKE
MICROWAVE-
AND OVEN
PROOF CAKE
DISH ON LOW
RACK
MIX A RECIPE with the to-
tal weight of 700 - 800g.
Add the cake when
oven is preheated
M
UFFINS
BAKING PLATE
MAKE A BATTER for 16 -
18 pcs and fill in pa-
per moulds. Add food
when oven is preheated
C
OOKIES
PLACE ON BAKING PA-
PER and add when the
oven is preheated
M
ERINGUES
MAKE A BATCH of 2 egg
whites, 80g sugar and
100g desiccated coconut.
Season with vanilla and
almond essence. Shape
into 20-24 pieces on
greased baking plate or
baking paper. Add food
when oven is preheated
FOR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
you should follow the procedure for “Cook and reheat with microwaves”
44
RECIPES
FOOD AMOUNT ACCESSORIES HINTS
SNACKS
POPCORN 90 - 100G
PLACE BAG on turntable. Only pop one
bag at a time
R
OASTED NUTS 50G - 200G
CRISP PLATE
ADD NUTS when the
crisp plate is preheat-
ed. Stir when oven
prompts
C
HICKEN
BUFFALO WINGS 300G - 600G
NUGGETS (FROZEN)250G - 600G
ADD NUGGETS when crisp
plate is preheated. Turn
when oven prompts
DESSERT
F
RUIT PIE
HOME MADE 1 BATCH
MAKE A PASTRY of 180g
flour, 125g butter and
1 egg. (or use ready
made pastry) Line the
crisp plate with the
pastry and fill with
700-800g sliced apples
mixed with sugar and
cinnamon
F
ROZEN 300G - 800G REMOVE package
B
AKED APPLES 4 - 8PCS
MICROWAVE-
AND OVEN
PROOF DISH ON
TURNTABLE
REMOVE THE PIPES and fill
with marzipan or cin-
namon, sugar and but-
ter
F
RUIT COMPOTE 300G - 800ML STEAMER
PLACE IN STEAM GRID. Add
100ml water in the bot-
tom and cover with lid
S
OUFFLÉ 2 - 6 PORTIONS
OVEN PROOF
DISH ON LOW
RACK
PREPARE A SOUFFLÉ MIX
with lemon, choco-
late or fruit and pour
into an ovenproof dish
with high edge. Add
the food when oven
prompts
F
OR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
you should follow the procedure for “Cook and reheat with microwaves”
45
MAINTENANCE & CLEANING
CLEANING IS THE ONLY MAINTENANCE normally re-
quired.
F
AILURE TO MAINTAIN THE OVEN in a clean condition
could lead to deterioration of the surface that
could adversely affect the life of the appliance
and possibly result in a hazardous situation.
D
O NOT USE METAL SCOURING PADS,
ABRASIVE CLEANSERS, steel-
wool pads, gritty wash-
cloths, etc. which can
damage the control pan-
el, and the interior and exterior oven sur-
faces. Use a sponge with a mild detergent
or a paper towel with spray glass cleaner.
Apply spray glass cleaner to a paper towel.
DO NOT SPRAY directly on the oven.
A
T REGULAR INTERVALS, especially if spill
overs have occurred, remove the
turntable, the turntable support
and wipe the base of the oven
clean.
T
HIS OVEN IS DESIGNED to operate with the turnta-
ble in place.
D
O NOT operate the microwave oven
when the turntable has been removed
for cleaning.
U
SE A MILD DETERGENT, water and a soft cloth to
clean the interior surfaces, front and rear of the
door and the door opening.
D
O NOT ALLOW GREASE or food particles to
build up around the door.
D
O NOT USE STEAM CLEANING APPLIANCES when
cleaning your microwave oven.
A
DDING SOME LEMON JUICE to a cup of water, plac-
ing this on the turntable and boiling for a few
minutes can eliminate odors inside the oven.
F
OR STUBBORN STAINS, boil a cup of water in the
oven for 2 or 3 minutes. Steam will soften the
marks.
T
HE GRILL ELEMENT does not need cleaning since
the intense heat will burn off any splashes, but
the ceiling above it may need regular cleaning.
This should be done with warm water, deter-
gent and a sponge. If the Grill is not used reg-
ularly, it should be run for 10 minutes a month
to burn off any splashes.
46
DISHWASHER SAFE:
T
URNTABLE SUPPORT.
G
LASS TURNTABLE.
C
RISP HANDLE.
W
IRE RACK.
CAREFUL CLEANING:
T
HE CRISP-PLATE should be cleaned
in mild, detergent water.
Heavily soiled areas can
be cleaned with a scouring
sponge and a mild cleanser.
ALWAYS let the crisp-plate cool off before clean-
ing.
DO NOT immerse or rinse with water while
the crisp-plate is hot. Quick cooling may
damage it.
DO NOT USE STEEL-WOOL PADS. This will
scratch the surface.
S
TEAMER
TROUBLE SHOOTING GUIDE
IF THE OVEN DOES NOT WORK, do not make a service
call until you have made the following checks:
The Turntable and turntable support is in
place.
The Plug is properly inserted in the wall
socket.
The Door is properly closed.
Check your Fuses and ensure that there is
power available.
Check that the oven has ample ventilation.
Wait for 10 minutes, then try to operate the
oven once more.
Open and then close the door before you
try again.
THIS IS TO AVOID unnecessary calls for which you
will be charged.
When calling for Service, please give the serial
number and type number of the oven (see Ser-
vice label). Consult your warranty booklet for
further advice.
IF THE MAINS CORD NEEDS REPLACING it should
be replaced by the original
mains cord, which is available
via our service organiza-
tion. The mains cord may
only be replaced by a trained
service technician.
S
ERVICE ONLY TO BE CARRIED OUT
BY A TRAINED SERVICE TECHNICIAN.
It is hazardous for anyone oth-
er than a trained person to carry
out any service or repair oper-
ation, which involves the re-
moval of any cover, which gives pro-
tection against exposure to microwave
energy.
DO NOT REMOVE ANY COVER.
MAINTENANCE & CLEANING
BAKING PLATE
COVER
47
IN ACCORDANCE WITH IEC 60705.
THE INTERNATIONAL ELECTROTECHNICAL COMMISSION has developed a standard for comparative testing of
heating performance of different microwave ovens. We recommend the following for this oven:
DATA FOR TEST HEATING PERFORMANCE
IN ACCORDANCE WITH IEC 60350.
THE INTERNATIONAL ELECTROTECHNICAL COMMISSION has developed a standard for comparative testing of
heating performance of different ovens. We recommend the following for this oven:
TECHNICAL SPECIFICATION
Test Amount Approx. time Power level Container
12.3.1 1000 g 12 - 13 min 650 W Pyrex 3.227
12.3.2 475 g 5 ½ min 650 W Pyrex 3.827
12.3.3 900 g 13 - 14 min 750 W Pyrex 3.838
12.3.4 1100 g 28 - 30 min Forced air 190 ºC + 350 W Pyrex 3.827
12.3.5 700 g 28 - 30 min Forced air 175 ºC + 90 W Pyrex 3.827
12.3.6 1000 g 30 - 32 min Forced air 210 ºC + 350 W Pyrex 3.827
13.3 500 g 10 min 160 W
Test Approx. time Temperature Preheated oven Accessories
8.4.1 30 - 35 min 150 °C No Bakingplate
8.4.2 18 - 20 min 170 °C Yes Bakingplate
8.5.1 33 - 35 min 160 °C No Wire rack
8.5.2 65 - 70 min 160 - 170 °C Yes Wire rack
SUPPLY VOLTAGE 230 V/50 HZ
RATED POWER INPUT 2800 W
FUSE 16 A
MW
OUTPUT POWER 900 W
G
RILL 1600 W
F
ORCED AIR 1200 W
OUTER DIMENSIONS (HXWXD) 455 X 595 X 560
I
NNER DIMENSIONS (HXWXD) 210 X 450 X 420
48
GB
4000-105-69056
Whirlpool is a registered trademark of Whirlpool, USA.
© Whirlpool Sweden AB 2014. All rights reserved. Made in Sweden.
ENVIRONMENTAL HINTS
THE PACKING BOX may be fully re-
cycled as confirmed by the re-
cycling symbol. Follow lo-
cal disposal regulations. Keep
potentially hazardous pack-
aging (plastic bags, polysty-
rene etc.) out of the reach of chil-
dren.
THIS APPLIANCE is marked according to the Euro-
pean directive 2002/96/EC on Waste Electrical
and Electronic Equipment (WEEE). By ensuring
this product is disposed of correctly, you will
help prevent potential negative consequences
for the environment and human health, which
could otherwise be caused by inappropriate
waste handling of this product.
THE SYMBOL on the product,
or on the documents ac-
companying the product,
indicates that this appliance
may not be treated as house-
hold waste. Instead it shall be
handed over to the applica-
ble collection point for the
recycling of electrical and
electronic equipment.
DISPOSAL must be carried
out in accordance with lo-
cal environmental regulations for waste dis-
posal.
FOR MORE DETAILED INFORMATION about treatment,
recovery and recycling of this product, please
contact your local city office, your household
waste disposal service or the shop where you
purchased the product.
BEFORE SCRAPPING, cut off the mains cord so that
the appliance cannot be connected to the
mains.
