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Instructions for the user
66
5.1 Using the WOK reduction pan stand
The WOK pan stand should be placed
on top of the hob pan stands as shown
in the adjacent figure. Make sure they
are stable.
The WOK pan stand should only be
used when cooking with a wok.
5.2 Using the oven racks and trays
The racks and trays are equipped with
a mechanical safety lock which
prevents them from being taken out
accidentally. To insert the rack or tray
correctly, check that the lock is facing
downwards (as shown in the figure at
the side).
To remove the rack or tray, lift the front
slightly.
The mechanical lock (or the extension
piece where present) must always face
the back of the oven.
Gently insert racks and trays into the oven until they come to a stop.
In models with guides, clean the trays before using them for the first time.
Cleaning will remove any manufacturing residues, which may otherwise scratch
the sides of the oven cavity when trays are being inserted.
5.3 Using the support rack
The support rack is inserted into the
tray (as shown in the figure).
Using this, foods can be cooked and
the fat can be collected separately from
the food which is being cooked.
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