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OPERATION
SETTING THE COOK &WARM
FEATURE
The COOK & WARM feature will maintain an oven
temperature of 170°F. This feature is not desired to reheat
cold foods. The Cook & Warm feature will keep cooked food
warm for serving up to 3 hours after cooking has finished.
After 3 hours the COOK & WARM feature will shut the
oven OFF automatically. The Cook & Warm feature may be
used without any other cooking operations or can be used
after cooking has finished using TIMED BAKE (CONV.
BAKE, CONV. ROAST) or DELAYED TIMED BAKE
(CONV. BAKE, CONV. ROAST).
1. Press COOK & WARM pad.
2. Press START pad.
3. To turn Cook & Warm OFF, press
CLEAR/OFF pad at any time.
To set Cook &Warm:
1. Set the cooking feature that you
want to use: TIMED (BAKE,
CONV. BAKE, CONV. ROAST),
DELAY TIMED (BAKE, CONV.
BAKE, CONV. ROAST) refer to
the relevant previous page.
2. Press START pad.
3. Press COOK & WARM pad. COOK
& WARM mode is set to turn on
automatically after completing the
TIMED COOKING or DELAY
TIMED COOKING.
4. To turn Cook & Warm o at any
time press CLEAR/OFF.
To set Cook &Warm feature after timed cooking
1. Place the food in the oven.
2. Press FAVORITES pad once for
Bread, twice for Meat and 3 times
for Chicken. Default temperature
will appear and COOK will ash.
3. Press the number pads to set the
desired oven temperature within
25 seconds. This temperature will
be stored and be recalled from
next times.
4. Press the START pad. A long beep
will sound 3 times when the
temperature reaches to selected
temperature.
To set FAVORITES feature
USING THE FAVORITES
FEATURE
The FAVORITES pad is used to record and recall your
favorite recipe settings. This feature may store and recall
from 1 to 3 different settings. The Favorite Setting feature
may be used with COOK TIME feature. This feature will not
work with any other function including START TIME
feature.
Category
How to select
Default Temp.
(may be changed
and recall)
Operating
mode
1. Bread
2. Meat
3. Chicken
Press FAVORITES
pad once.
Press FAVORITES
pad twice.
Press FAVORITES
pad 3 times.
375°F
325°F
350°F
BAKE
Convection
Roast
Convection
Roast
Only the temperature you selected will be stored, and
not the cooking time.
Note:
Do not use plastic containers, lids or plastic wrap.
Cover them with an oven-safe lid or aluminum foil.
Note:
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