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49-2001105 Rev. 0 11
USING THE COOKTOP
COOKTOP SURFACE
Selecting A Flame Size
Watch the flame, not the knob, as you increase or reduce
heat.
The flame size on a gas burner should match the
cookware you are using.
FORSAFEHANDLINGOFCOOKWARE,NEVER
LET THE FLAME EXTEND UP THE SIDES OF THE
COOKWARE.Anyflamelargerthanthebottomofthe
cookware will not result in faster heating and could be
hazardous.
Forsurfacestability,6”minimumdiametercookwareis
recommended. Use larger diameter cookware for heat
setting.
Forsurfacestability,6”
minimum diameter cookware
is recommended. Use larger
diameter cookware for heat
setting.
Stove Top Grills
Do not use an after-market stove top grill on your gas
surface burners. A stove top grill will cause incomplete
combustion resulting in carbon monoxide levels above
allowable standards. This could be hazardous to your
health.
Using Your Cast-Iron Griddle (on some models)
Your griddle provides an extra-large cooking surface for
meats, pancakes and other foods usually prepared in
a skillet. Before first use, rinse with hot water and dry
thoroughly. Prepare the surface with cooking spray or
vegetable oil.
Griddle Precautions:
■ Donotplacethegriddleinamicrowaveoven.
■ Donotcleanyourgriddleinthedishwasher.
■ Ifsomethinghasspilledunderthegriddle,itshouldbe
cleanedupassoonaspossibletoprevent“bakedon”
food soil.
■ Donotallowgreasetoaccumulateunderthegriddleas
it can be a fire hazard. Clean under the griddle with hot,
soapy water as soon as it is cool.
Positioning Your Griddle
The cast-iron griddle (on some models) can only be used
over the left burners of the cooktop. To position the griddle,
place the griddle on top of the left grate. Adjust the griddle
until it is fully seated and sitting flat on the grate below. Do
not turn on the left burners until you are certain the griddle
has been positioned correctly.
Preheating Your Griddle
Preheat your griddle by setting both left burners to Hi for
5 minutes before placing food on the griddle. Once the
griddle is preheated, turn the knob on each left burner to
the griddle zone and use the cook setting outlined in the
table below.
Preseasoned Cast-Iron Griddle
Do not use stove top grills
CAUTION
Fire Hazard
■ Usecarewhencookinggreasyfoods.Spilled
grease may result in fire.
■ Neverplaceanyitemsonthegriddlewhenitis
not in use. Heat from surrounding burners can
heat the griddle and may result in fire.
■ Placeandremovethegriddleonlywhengriddle
is cool and all surface burners are turned Off.
Type of Food CookSetting
Bacon Med
Breakfast Sausage Links Med
Eggs Lo
Grilled Cheese Med-Lo
Hamburgers Med-Lo
Pancakes Med-Lo
Warming Tortillas Lo
Cook settings may need to be reduced if the griddle is used for an
extended time.
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