Search
Home
Bookmarks
Brands
Articles
About us
Home
Bosch
Bosch KGV39VW32G User Manual
Page 26
User Manual - Page 26
For KGV39VW32G.
Page 26/26
Page 1
Page 2
Page 3
Page 4
Page 5
Page 6
Page 7
Page 8
Page 9
Page 10
Page 11
Page 12
Page 13
Page 14
Page 15
Page 16
Page 17
Page 18
Page 19
Page 20
Page 21
Page 22
Page 23
Page 24
Page 25
Page 26
Contents
Table of Contents
Search
Previous
Next
Bookmarks
Loading ...
Loading ...
Loading ...
*9000942199*
9000942199
(9509)
en
<
23
24
25
26
File type: PDF
File name: Bosch KGV39VW32G Refrigerator.pdf
File size: 1.61 MB
File Language: English
Pages: 26
Author: Bosch
Published: 2018-07-31 17:00:00
Updated: 2023-08-08
Verified by
Shany D'Amore
on 2023-08-08
Download File
Table of Contents
×
en Instruction for Use
1
en Table of Contentsen Instruction for Use
3
Safety and warning information
3
Before you switch ON the appliance
3
Technical safety
3
If damage has occurred
3
â Keep naked flames and/or ignition sources away from the appliance,
3
â thoroughly ventilate the room for several minutes,
3
â switch off the appliance and pull out the mains plug,
3
â inform customer service.
3
Important information when using the appliance
4
â Never use electrical appliances inside the appliance (e.g. heater, electric ice maker, etc.). Explosion hazard!
4
â Never defrost or clean the appliance with a steam cleaner! The steam may penetrate electrical parts and cause a short-circuit. Risk of electric shock!
4
â Do not use pointed or sharp- edged implements to remove frost or layers of ice. You could damage the refrigerant tubes. Leaking refrigerant may cause eye injuries or ignite.
4
â Do not store products which contain flammable propellants (e.g. spray cans) or explosive substances in the appliance. Explosion hazard!
4
â Do not stand on or lean heavily against base of appliance, drawers or doors, etc
4
â For defrosting and cleaning, pull the mains plug out or switch off the fuse. Do not pull out the mains plug by tugging on the power cord.
4
â Store high-percentage alcohol tightly closed and standing up.
4
â Keep plastic parts and the door seal free of oil and grease. Otherwise, parts and door seal will become porous.
4
â Never cover or block the ventilation openings of the appliance!
4
â Avoiding placing children and vulnerable people at risk:
4
At risk are children, people who have limited physical, mental or sensory abilities, as well as people who have inadequate knowledge concerning safe operation of the appliance.
4
Ensure that children and vulnerable people have understood the hazards.
4
A person responsible for safety must supervise or instruct children and vulnerable people who are using the appliance.
4
Only children from 8 years and above may use the appliance.
4
Supervise children who are cleaning and maintaining the appliance.
4
Never allow children to play with the appliance.
4
â Do not store bottled or canned drinks (especially carbonated drinks) in the freezer compartment. Bottles and cans may burst!
5
â Never put frozen food straight from the freezer compartment into your mouth. Risk of low-temperature burns!
5
â Avoid prolonged touching of frozen food, ice or the evaporator pipes, etc. Risk of low-temperature burns!
5
Children in the household
5
â Keep children away from packaging and its parts. Danger of suffocation from folding cartons and plastic film!
5
â Do not allow children to play with the appliance!
5
â If the appliance features a lock: keep the key out of the reach of children!
5
General regulations
5
â for refrigerating and freezing food,
5
â for making ice.
5
Information concerning disposal
6
* Disposal of packaging
6
* Disposal of your old appliance
6
Scope of delivery
6
The delivery consists of the following parts:
6
â Free-standing appliance
6
â Interior fittings (depending on model)
6
â Bag containing installation materials
6
â Operating instructions
6
â Installation manual
6
â Customer service booklet
6
â Warranty enclosure
6
â Information on the energy consumption and noises
6
Installation location
7
â 3 cm to electric or gas cookers.
7
â 30 cm to an oil or coal-fired cooker.
7
Distance from wall
7
Reversing the door
7
Ambient temperature and ventilation
7
Ambient temperature
7
Ventilation
7
Connecting the appliance
8
Electrical connection
8
Getting to know your appliance
8
Controls
9
Switching the appliance on
9
Operating tips
9
â After the appliance has been switched on, it may take several hours until the set temperatures have been reached.
9
Do not put any food in the appliance beforehand.
9
â While the refrigeration unit is running, water droplets or a thin layer of ice may form at the rear panel of the refrigerator. This is nothing unusual. It is not necessary to scrape off the frost or wipe off the water droplets. The rear panel def...
9
â The sides of the housing are sometimes heated slightly. This prevents condensation in the area of the door seal.
9
â If the freezer compartment door cannot be immediately re-opened after it has been closed, wait until the resulting low pressure has equalised.
9
â The refrigeration system may cause several areas of the freezer shelves to frost quickly. This does not affect function or power consumption. The appliance does not require defrosting until the entire surface of the freezer shelf is covered with ...
9
Setting the temperature
10
Refrigerator compartment
10
Freezer compartment
10
Usable capacity
10
Fully utilising the freezer volume
10
Removing the fittings
10
Refrigerator compartment
10
Storing food
10
â Store fresh, undamaged food. The quality and freshness will then be retained for longer.
10
â In the case of ready-made products and bottled goods, observe the best- before date or use-by date specified by the manufacturer.
10
â To retain aroma, colour and freshness, pack or cover food well before placing in the appliance. This will prevent the transfer of flavours and the discolouration of plastic parts in the refrigerator compartment.
10
â Allow warm food and drinks to cool down before placing in the appliance.
10
Note the chill zones in the refrigerator compartment
11
â Warmest zone is at the very top of the door.
11
Note
11
Store e.g. hard cheese and butter in the warmest zone. Cheese can then continue to release its flavour and the butter will still be easy to spread.
11
â Coldest zone is in the pull-out container.
11
Note
11
Store perishable food (e.g. fish, sausage, meat) in the coldest zone.
11
Vegetable container with humidity controller
11
â smaller quantities of fruit and vegetables â high air humidity
11
â large quantities of fruit and vegetables â low air humidity
11
Notes
11
â Fruit sensitive to cold (e.g. pineapple, banana, papaya and citrus fruit) and vegetables sensitive to cold (e.g. aubergines, cucumbers, zucchini, peppers, tomatoes and potatoes) should be stored outside the refrigerator at temperatures of approx....
11
â Condensation may form in the vegetable container depending on the type and quantity of products stored. Remove condensation with a dry cloth and adjust air humidity in the vegetable container with the humidity controller.
11
Freezer compartment
11
Use the freezer compartment
11
â To store deep-frozen food.
11
â To make ice cubes.
11
â To freeze food.
11
Max. freezing capacity
12
Prerequisites for max. freezing capacity
12
â Switch on super freezing before placing fresh products in the compartment (see chapter entitled âSuper freezingâ).
12
â Remove the fittings. The food can be stacked directly on the shelves and in the bottom of the freezer compartment.
12
â Freeze large quantities of food preferably in the very top compartment where food freezes particularly quickly and therefore also gently.
12
â Freeze fresh food as close as possible to the side panels.
12
Freezing and storing food
12
Purchasing frozen food
12
â Packaging must not be damaged.
12
â Use by the âuse byâ date.
12
â Temperature in the supermarket freezer must be -18 °C or lower.
12
â If possible, transport deep-frozen food in an insulated bag and place quickly in the freezer compartment.
12
Freezing food
12
â Freeze fresh and undamaged food only.
12
â Keep food which is to be frozen away from food which is already frozen.
12
â To prevent food from losing its flavour or drying out, place in airtight containers.
12
Storing frozen food
12
Freezing fresh food
13
â The following foods are suitable for freezing: Cakes and pastries, fish and seafood, meat, game, poultry, vegetables, fruit, herbs, eggs without shells, dairy products such as cheese, butter and quark, ready meals and leftovers such as soups, ste...
13
â The following foods are not suitable for freezing: Types of vegetables, which are usually consumed raw, such as lettuce or radishes, eggs in shells, grapes, whole apples, pears and peaches, hard-boiled eggs, yoghurt, soured milk, sour cream, crè...
13
Packing frozen food
13
Suitable packaging:
13
Unsuitable packaging:
13
Items suitable for sealing packaged food:
13
Shelf life of frozen food
13
â Fish, sausage, ready meals and cakes and pastries:
13
up to 6 months
13
â Cheese, poultry and meat:
13
up to 8 months
13
â Vegetables and fruit:
13
up to 12 months
13
Super freezing
14
Switching on and off
14
Thawing frozen food
14
â at room temperature
14
â in the refrigerator
14
â in an electric oven, with/without fan assisted hot-air
14
â in the microwave
14
Interior fittings
14
Butter and cheese compartment
14
Adjustable âEasyLiftâ door shelf
14
Bottle holder
14
Glass shelves
14
Variable shelf
15
Pull-out container
15
Bottle shelf
15
Vegetable container insert
15
Frozen food container (large)
15
Ice cube tray
15
Ice block
15
Sticker âOKâ
15
Switching off and disconnecting the appliance
16
Turn off appliance
16
Disconnecting the appliance
16
Defrosting
16
Refrigerator compartment
16
Freezer compartment
16
Cleaning the appliance
17
m Caution
17
â Do not use abrasive, chloride or acidic cleaning agents or solvents.
17
â Do not use scouring or abrasive sponges.
17
The metallic surfaces could corrode.
17
â Never clean shelves and containers in the dishwasher.
17
The parts may become deformed!
17
Proceed as follows:
17
Interior fittings
17
Take out shelves in the door
17
Take out glass shelves
17
Taking out pull-out container
17
Condensation outlet fascia
17
Vegetable drawer
17
Removing the container
17
Odours
18
Light (LED)
18
Tips for saving energy
18
â Install the appliance in a dry, well ventilated room! The appliance should not be installed in direct sunlight or near a heat source (e.g. radiator, cooker).
18
If required, use an insulating plate.
18
â Allow warm food and drinks to cool down before placing in the appliance.
18
â Thaw frozen food in the refrigerator compartment and use the low temperature of the frozen food to cool refrigerated food.
18
â Regularly defrost the freezer compartment to remove the layer of frost.
18
A layer of hoarfrost will impair refrigeration of the frozen food and increase power consumption.
18
â Open the appliance as briefly as possible.
18
â To avoid increased power consumption, occasionally clean the back of the appliance.
18
â If available: Fit wall spacers to obtain the indicated energy rating of the appliance (see Installation instructions). A reduced wall gap will not restrict the function of the appliance. The energy rating may then increase slightly. The gap of 75...
18
â The arrangement of the fittings does not affect the energy rating of the appliance.
18
Operating noises
19
Quite normal noises
19
Droning
19
Bubbling, humming or gurgling noises
19
Clicking
19
Preventing noises
19
The appliance is not level
19
The appliance is not free-standing
19
Containers or storage areas wobble or stick
19
Bottles or receptacles are touching each other
19
Eliminating minor faults yourself
20
Appliance self-test
21
Starting the appliance self-test
21
Ending the appliance self-test
21
Customer service
21
Repair order and advice on faults
21
!
22
"
22
Search:
×
Search
