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10
Air Frying
Note:
•
Do not place anything on top of your air
fryer. This disrupts airflow and causes
poor air frying results. [Figure 2.1]
•
An air fryer is not a deep fryer. Do not
fill the baskets with oil, frying fat, or any
liquid.
•
When taking the baskets out of the air
fryer, use a heat-resistant glove or oven
mitt to avoid touching the front of the
basket. Be careful of hot steam, and do
not press the basket release button.
Figure 2.1
1. Preheat your air fryer (see page 9).
2. When your air fryer displays “READY”,
add food to the baskets.
3. Press Menu repeatedly to select a
preset cooking program (see page 11).
The selected preset will light up blue.
4. Optionally, customize the temperature
and time. You can do this anytime
during cooking.
Alarm:
•
This alarm is intended as a reminder to
shake or flip your food, or to check on
your food during cooking. See Shaking
Food (page 12).
•
While the alarm is active, you can view
it by pressing
on the control panel.
Press
a second time to change the
alarm.
•
To cancel an alarm, press and hold on
the control panel (not on the display) for 2
seconds. The
icon on the display will
disappear.
•
The alarm can be set for 1–30 minutes.
•
The alarm will only count down while
cooking. Pausing the air fryer will also
pause the alarm.
•
Set the alarm for a time shorter than the
cooking time. The alarm is cleared once
air frying is finished. If an alarm is set for
longer than the cooking time, it will not
go o.
Note:
Presets are programmed with an ideal
time and temperature for cooking certain foods.
You can also set a custom time and temperature
without choosing a preset.
a. Press on the control panel.
b. Press “TIME” or to change
the alarm time.
c. Press to confirm the alarm, or
wait 5 seconds without touching
the control panel. The
icon
will appear on the display.
6. Press to begin. The display will
show
while air frying.
7. If the alarm was set, then the air fryer
will beep several times when the
alarm goes o, and
will flash on
the display. If you set the alarm as a
reminder to shake your food, follow
the instructions in Shaking Food (see
page 12).
a. Press “TEMP” or to
change the temperature (between
170°–400°F / 77°–205°C).
b. Press “TIME” or to change
the time (between 1–60 minutes).
5. Optionally, set an alarm to go o
during cooking time.
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