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7
Notes regarding ovenware
Suitable ovenware
Suitable dishes are heat-resistant ovenware made of glass,
glass ceramic, porcelain, ceramic or heat-resistant plastic.
These materials allow microwaves to pass through.
You can also use serving dishes. This saves you having to
transfer food from one dish to another. You should only use
ovenware with decorative gold or silver trim if the manufacturer
guarantees that they are suitable for use in microwaves.
Unsuitable ovenware
Metal ovenware is unsuitable. Metal does not allow microwaves
to pass through. Food in covered metal containers will remain
cold.
Caution!
Creation of sparks: metal – e.g. a spoon in a glass – must be
kept at least 2 cm from the oven walls and the inside of the
door. Sparks could destroy the glass on the inside of the door.
Ovenware test
Do not switch on the microwave unless there is food inside. The
following ovenware test is the only exception to this rule.
Perform the following test if you are unsure whether your
ovenware is suitable for use in the microwave:
1. Heat the empty ovenware at maximum power for ½ to
1 minute.
2. Check the temperature occasionally during that time.
The ovenware should still be cold or warm to the touch.
The ovenware is unsuitable if it becomes hot or sparks are
generated.
Microwave power settings
Use the button to set the desired microwave power.
Note: You can set the 800 W microwave power setting for
30 minutes, 600 W for 1 hour, the other power settings for
1 hour and 39 minutes respectively.
Setting the microwave
Example: microwave power setting of 600 watts
1. Press the required microwave power setting.
The selected microwave power setting lights up in the
display, and "1:00 min" appears.
2. Set a cooking time using the rotary selector.
3. Press the Start button.
The cooking time counts down in the display.
The cooking time has elapsed
A signal sounds. Open the appliance door or press Stop. The
clock reappears.
Changing the cooking time
This can be done at any time. Change the cooking time using
the rotary selector.
Pausing
Press the Stop button once, or open the appliance door. Press
the START button after closing the door.
Cancelling operation
Press the Stop button twice, or open the door and press the
Stop button once.
Note: You can also adjust the cooking time first and then the
microwave power setting.
Cooling fan
The appliance is equipped with a cooling fan. The fan may run
on even if the oven has been switched off.
Notes
The cooking compartment remains cold during microwave
operation. The cooling fan will still switch on. The fan may run
on even when microwave operation has ended.
Condensation may appear on the door window, interior walls
and floor. This is normal and does not adversely affect
microwave operation. Wipe away the condensation after
cooking.
Memory
You can save the settings for a dish in the memory and call it
up again at any time.
The memory is useful for if you frequently prepare a specific
dish.
Notes
You cannot save several microwave power settings one after
the other.
You cannot save automatic programmes.
You can save the memory settings and start the appliance
immediately. When finishing, instead of pressing
i, press
Start.
Saving a new setting in the memory: press the i button.
The old settings appear. Save the new programme as
described in steps 1-4.
Saving memory settings
Example: 360 W, 25 minutes
1. Press the i button.
"M" appears in the display.
90 W For defrosting delicate foods
180 W For defrosting and continued cooking
360 W For cooking meat and heating delicate foods
600 W For heating and cooking food
800 W For heating liquids
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