User Manual Frigidaire FGGS3065PB gallery 30'' Slide-in Gas Range

You can place either side of the griddle centered over the left side of the gas burners.

Preheat the griddle for 5 minutes on the medium to medium-low setting.

Slow preheat ensures even heat distribution during the cooking process.

DO NOT preheat the griddle on HI setting. Preheating on HI setting may warp the griddle and prevent even heat distribution.

For stainless steel models, we recommend using Frigidaire ReadyClean Stainless Steel cleaner. It provides streak-free shine, protective coating repels dust and dirt, and gently cleans tough stains. Wipe with the grain to prevent scratching. Always follow the manufacturer’s instructions when using.

Air Fry uses really hot air to cook food fast and make it crunchy.

Although Air Fry uses hot air to cook, remember that you are still frying your food so it gets crispy!

When some high-fat or greasy foods (like fresh wings) meet that hot air inside an oven, some smoke is normal.

If Air Fry is making a lot of smoke, try these tips:

When using the Air Fry Tray, put a baking sheet on a rack or two below the Air Fry Tray. This keeps drips and crumbs from landing on the oven bottom, where they can burn and create smoke.

For additional protection, place some foil-lined parchment paper on the baking sheet. Parchment paper traps oil and keeps it from smoking.

Use cooking oils that can stand up to a high temperature like avocado, grapeseed, and peanut oils. Cooking sprays made from these oils are available at the grocery store.