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How to descale your KRUPS coffee maker
Use the KRUPS
®
F054 descaling solution diluted in 15oz of water or 8oz of commercially available white
vinegar in 15oz of water.
Pour the solution into the water tank (without coffee).
Start the cycle (without coffee). After 4 min, manually stop the cycle. Leave it still for an hour. Restart the
coffee to resume and complete the cycle.
To rinse the machine, run 2 cycles with water but no coffee.
Repeat the operation if necessary.
A coffee maker that is damaged or does not function properly because of lack of descaling
will be excluded from KRUPS warranty.
ACCESSORIES
You can get the following spare parts from your local dealer or an authorized KRUPS service center:
- Glass carafe
- Permanent filter
POSSIBLE BREAKDOWNS AND SOLUTIONS
English
7
PROBLEM SOLUTION
The coffee does not flow or the
appliance does not turn on.
n
Make sure that the appliance is properly plugged in a working
outlet and it is in the "ON" position.
n
The water tank is empty.
n
There was a power outage.
n
The automatic stop function has switched off the appliance.
Turn the power off and then on again. For more information,
see "Preparation of coffee" section.
The appliance seems to leak.
n Make sure that the water tank was not filled beyond the
maximum limit.
Lid of the carafe :
n Ensure that the glass carafe (E) is positioned correctly: stop
the machine and wait 5 minutes. Unlock the locking lever (A),
remove the glass carafe (E), put it back and lock the lever.
n Ensure that the joint
(J)
is positioned correctly
Lid of the water tank:
n Remove it and put it back: the lid of the water tank must be
properly fixed, so that the edge of the lid surrounds the ring of
rubber. Fig. 6
Brewing cycle takes longer than
usual.
n Descale the appliance.
n Depending on water hardness, descaling can be required more
or less frequently.
n Please note it is normal that some time passes between the
beginning of the brewing cycle and the moment when coffee
starts dripping in the carafe. This corresponds to the amount of
time necessary to increase the pressure inside the appliance.
There will also be a small loss of water quantity between what
was poured initially and what is in the carafe after a brewing
cycle.
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