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8
PARTS AND FEATURES
Attachment guide
Attachment Best used to
S-Blade Blend, Crush, Puree
Soups, Cooked vegetables, Sauces, Baby food,
Smoothies, Milk shakes, Frosting, Crushed ice
Star Blade
Shred, Mince
Cooked meats, Beef gravy, Minces
Frother/Beater
Froth, Mix
Milk (for Latte, Cappuccino...), Cake batter,
Pancake batter, MufÀn batter
Whisk
Whip, Emulsify, Aerate
Egg whites, Whipped cream, Mayonnaise,
Vinaigrette, Mousse, Hollandaise sauce,
Pudding
Chopper
Chop
Vegetables, Parmesan cheese, Peanuts,
Salsa, Hard boiled eggs, Bread crumbs,
Herbs, Cooked meats, Beef gravy, Minces
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