Southbend 4483AC-3G R Restaurant Gas Range, 48" W with 8 1 Convection Oven & 1 Cabinet Base 1 36" Griddle Right and Manual Controls, - 162,000 BTU
Southbend 4483AC-2T R Restaurant Gas Range, 48" W with 8 1 Convection Oven & 1 Cabinet Base 1 24" Griddle Right and Thermostatic Controls, - 212,000 BTU
Southbend 4484AC-2T R Restaurant Gas Range, 48" W with 8 1 Convection Oven & 1 Cabinet Base 1 24" Griddle Right and Thermostatic Controls, - 212,000 BTUF: @manualsFile
T: @manualsFile
https://manualsFile.com
Mon - Sun 09:30 am - 05:30 pm
OPEN NOW
Southbend 4482AC-2G R Restaurant Gas Range, 48" W with 8 1 Convection Oven & 1 Cabinet Base 1 24" Griddle Right and Manual Controls, - 188,000 BTU
Southbend 4484AC-3T R Restaurant Gas Range, 48" W with 8 1 Convection Oven & 1 Cabinet Base 1 36" Griddle Right and Thermostatic Controls, - 162,000 BTU
Southbend 4482DC-2T R Restaurant Gas Range, 48" W with 8 1 Standard Oven & 1 Cabinet Base 1 24" Griddle Right and Thermostatic Controls, - 201,000 BTU
Southbend 4481DC-2G R Restaurant Gas Range, 48" W with 8 1 Standard Oven & 1 Cabinet Base 1 24" Griddle Right and Manual Controls, - 225,000 BTU
Southbend S48AC-4T Restaurant Gas Range, 48" W with 4 1 Convection Oven & 1 Cabinet Base 1 48" Griddle and Thermostatic Controls, - 115,000 BTU
Southbend P36D-GGC Commercial Range, 36" W with 1 24" Griddle & 1 12" Charbroiler and Standard Oven - 96,000 BTU
Southbend S48DC-4G Restaurant Gas Range, 48" W with 4 1 Standard Oven & 1 Cabinet Base 1 48" Griddle and Manual Controls, - 115,000 BTU
Southbend 4481DC-3T R Restaurant Gas Range, 48" W with 8 1 Standard Oven & 1 Cabinet Base 1 36" Griddle Right and Thermostatic Controls, - 175,000 BTU
Southbend 4483AC-2G R Restaurant Gas Range, 48" W with 8 1 Convection Oven & 1 Cabinet Base 1 24" Griddle Right and Manual Controls, - 212,000 BTU
Southbend S48DC-3G R Restaurant Gas Range, 48" W with 2 1 Standard Oven & 1 Cabinet Base 1 36" Griddle Right and Manual Controls, - 155,000 BTU
Southbend S48DC-4T Restaurant Gas Range, 48" W with 4 1 Standard Oven & 1 Cabinet Base 1 48" Griddle and Thermostatic Controls, - 115,000 BTU
Southbend 4484AC-3G R Restaurant Gas Range, 48" W with 8 1 Convection Oven & 1 Cabinet Base 1 36" Griddle Right and Manual Controls, - 162,000 BTU
Capital GSCR604GW-L Cooking 60" four burner gas self-clean range w/ 12" Thermo-Griddle + 24" Power-Wok + convection oven - LP
Capital GSCR604GW-N Cooking 60" four burner gas self-clean range w/ 12" Thermo-Griddle + 24" Power-Wok + convection oven - NG
Nostalgia BST3RR 3-in-1 Breakfast Station - Includes Coffee Maker, Non-Stick Griddle, and 4-Slice Toaster Oven
Zline HDRSZ48G 48" Dual Fuel Range 8 Burners, Convection Oven and Reversible Cast-Iron Griddle, Satin Stainless Steel
Southbend 4601AC-2RR Restaurant Gas Range, 60" W with 6 Burners 1 Raised Griddle/Broiler and 1 Convection Oven & 1 Cabinet Base - 263,500 BTU
Southbend 4602DC-2RR Restaurant Gas Range, 60" W with 6 Burners 1 Raised Griddle/Broiler and 1 Standard Oven & 1 Cabinet Base - 240,500 BTU
Southbend 4602AC-2RR Restaurant Gas Range, 60" W with 6 Burners 1 Raised Griddle/Broiler and 1 Convection Oven & 1 Cabinet Base - 227,500 BTU
Imperial IR-6-RG24-C Restaurant Gas Range, 60" W with 6 Burners 1 24" Raised Griddle/Broiler and 1 Convection Oven & 1 Standard Oven - 297,000 BTU
Southbend 4607AC-2RR Restaurant Gas Range, 60" W with 4 Burners 1 Raised Griddle/Broiler and 1 Convection Oven & 1 Cabinet Base - 225,500 BTU
Southbend S60AC-2RR Restaurant Gas Range, 60" W with 6 Burners 1 Raised Griddle/Broiler and 1 Convection Oven & 1 Cabinet Base - 236,500 BTU
Southbend 4606AC-2RR Restaurant Gas Range, 60" W with 5 Burners 1 Raised Griddle/Broiler and 1 Convection Oven & 1 Cabinet Base - 244,500 BTU
Southbend 4604AD-2RR Restaurant Gas Range, 60" W with 6 Burners 1 Raised Griddle/Broiler and 1 Convection Oven & 1 Standard Oven - 308,500 BTU
Southbend 4604AC-2RR Restaurant Gas Range, 60" W with 6 Burners 1 Raised Griddle/Broiler and 1 Convection Oven & 1 Cabinet Base - 263,500 BTU
Imperial IR-6-RG24-XB Restaurant Gas Range, 60" W with 6 Burners 1 24" Raised Griddle/Broiler and 1 Standard Oven & 1 Open Cabinet with Bottom Shelf - 267,000 BTU
Southbend 4603AD-2RR Restaurant Gas Range, 60" W with 6 Burners 1 Raised Griddle/Broiler and 1 Convection Oven & 1 Standard Oven - 308,500 BTU