Vulcan V2BG24B Commercial Range, 36" W with 2 Burners 1 24" Griddle and Cabinet Base - 130,000 BTU
Imperial IHR-G18-2-XB Commercial Range, 36" W with 2 Burners 1 18" Griddle and Open Cabinet Base - 110,000 BTU
Vulcan V2BG18C Commercial Range, 36" W with 2 Burners 1 18" Griddle and Convection oven - 132,000 BTUF: @manualsFile
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Southbend P36D-BTT Commercial Range, 36" W with 2 Burners 1 24" Griddle and Standard Oven - 179,000 BTU
Southbend 4602AC-4T R Restaurant Gas Range, 60" W with 2 Burners 1 48" Griddle and 1 Convection Oven & 1 Cabinet Base - 166,000 BTU
Southbend 4604AD-4G R Restaurant Gas Range, 60" W with 2 Burners 1 48" Griddle and 1 Convection Oven & 1 Standard Oven - 223,000 BTU
Garland G36-2G24S US Range /US Range Restaurant Gas Range, with 2 Burners 1 24" Griddle and Storage Base - 102,000 BTU
Imperial IR-2-G12-XB Restaurant Gas Range, 24" W with 2 Burners 1 12" Griddle and Open Cabinet Base - 84,000 BTU
Southbend 4364D-2T R Restaurant Gas Range, with 2 Burners 1 24" Griddle and Standard Oven - 159,000 BTU
Southbend 4603AC-4T R Restaurant Gas Range, 60" W with 2 Burners 1 48" Griddle and 1 Convection Oven & 1 Cabinet Base - 178,000 BTU
Vulcan V2BG8TC Commercial Range, 36" W with 2 Burners 1 18" Griddle and Convection oven - 132,000 BTU
Southbend 4604CC-4G R Restaurant Gas Range, 60" W with 2 Burners 1 48" Griddle and 2 Cabinet Bases - 146,000 BTU
Southbend 4604AA-4T R Restaurant Gas Range, 60" W with 2 Burners 1 48" Griddle and 2 Convection Ovens - 210,000 BTU
Vulcan V2BG4T Commercial Range, 36" W with 2 Burners 1 24" Griddle and Modular Base - 130,000 BTU
Imperial IR-2-G60-XB Restaurant Gas Range, 72" W with 2 Burners 1 60" Griddle and 1 Standard Oven & 1 Open Cabinet Base with Bottom Shelf - 199,000 BTU
Southbend 4601DD-4T R Restaurant Gas Range, 60" W with 2 Burners 1 48" Griddle and 2 Standard Ovens - 236,000 BTU
Imperial IHR-2HT-2-XB Commercial Range, 36" W with 2 Burners 2 12" Hot Tops and Open Cabinet Base - 130,000 BTU
Imperial IHR-GT18-2 Commercial Range, 36" W with 2 Burners 1 18" Griddle and Standard Oven - 150,000 BTU
Vulcan V2BG18B Commercial Range, 36" W with 2 Burners 1 18" Griddle and Cabinet Base - 100,000 BTU
Imperial IHR-2-1HT-C Commercial Range, 36" W with 2 Burners 1 18" Hot Top and Convection oven - 145,000 BTU
Imperial IHR-3HT-3-XB Commercial Range, 36" W with 3 Burners 2 12" Hot Tops and Open Cabinet Base - 210,000 BTU
Imperial IHR-GT24-2-XB Commercial Range, 36" W with 2 Burners 1 24" Griddle and Open Cabinet Base - 130,000 BTU
Southbend 4361C-2C R Restaurant Gas Range, with 2 Burners 1 24" Charbroiler and Cabinet Base - 130,000 BTU
Southbend 4363A-2T R Restaurant Gas Range, with 2 Burners 1 24" Griddle and Convection oven - 146,000 BTU
Southbend S36D-2G R Restaurant Gas Range, with 2 Burners 1 24" Griddle and Standard Oven - 139,000 BTU
Southbend 4601DC-4G R Restaurant Gas Range, 60" W with 2 Burners 1 48" Griddle and 1 Standard Oven & 1 Cabinet Base - 191,000 BTU
Southbend 4364A-2C R Restaurant Gas Range, with 2 Burners 1 24" Charbroiler and Convection oven - 162,000 BTU
Southbend 4363D-2C R Restaurant Gas Range, with 2 Burners 1 24" Charbroiler and Standard Oven - 175,000 BTU
Vulcan V2BG18 Commercial Range, 36" W with 2 Burners 1 18" Griddle and Modular Base - 100,000 BTU
Southbend 4601CC-4G R Restaurant Gas Range, 60" W with 2 Burners 1 48" Griddle and 2 Cabinet Bases - 146,000 BTU