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Trying to bake cinnamon buns; recommended baking time in std oven is 275deg for 5min; the sharp oven goes to max 230deg and our baking time is 30min plus in order to bake our buns; is this right?
defrosting only works on 1kg or more and oven is on full power all the time as if micro cooking . I thought it would turn on and off during defrosting session
how to defrost? Oven does not accept weight below 1kg
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