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34
EN
Meat
mincer
l* + m*
Raw meat
(trimmed &
cut into 2cm
cubes)
15 min 15 min 1 or 2
Mini
chopper
(do not
process
coffee
beans or
other hard
foods)
k*
Garlic,
onions, fresh
herbs
50 g 10 sec 50 g 10 sec
2 or
Pulse
k*
Hazelnuts,
almonds,
dried fruit,
pitted
prunes, dried
figs, dried
apricots, etc
80 g 5 sec 80 g 5 sec
2 or
Pulse
Mixing/
Kneading
d or e*
White bread
dough
600 g 30 sec 1 kg 60 sec 2
Wholemeal
bread dough
?? ?? ?? ?? ??
Shortcrust
pastry,
crumble mix
& biscuit
dough
?? ?? ?? ?? ??
Batter
mixture
(pancakes,
Yorkshire
pudding,
waffles)
800 ml
1 min to
1 min 30
sec
1.4L
1 min to
1 min 30
sec
2 or
Pulse
Light sponge
cake mixture
(Victoria
sponge
cake)
?? ?? ?? ?? ??
Slicing H or D*
Vegetables
& fruit
300 g 30 sec 600 g 1 min 1
Whipping f* or g* Cream 200 ml
30 sec to
3min
200 ml
30 sec to
3min
1 or 2
Whisking f* or g* Egg whites
6 egg
whites
30 sec to
3min
6 egg
whites
30 sec to
3min
1 or 2
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