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Food categories Recipes Burner type Power level
Soup - Legumes Vegetable soup Semi-rapid 2-7
Mushrooms and pota-
toes soup
Semi-rapid 1-5
Fish soup Multi Crown 1-4
Meat Beef meatballs Multi Crown 1-6
Fillet of pork roast Multi Crown 4-9
Beef burger gratin Auxiliary 1-5
Fish Sepia with peas Multi Crown 1-5
Roasted tuna steak Rapid 5-8
Eggs based meals Omelette Multi Crown 1-5
Vegetables Mushrooms with sea-
sonings
Semi-rapid 2-6
Caponata with vegeta-
bles
Multi Crown 4-8
Frozen spinach with
butter
Rapid 1-4
Fried dishes French fries Multi Crown 5-9
Donuts Multi Crown 3-7
Snacks cooked with pan Roasting nuts Semi-rapid 2-5
Croutons of bread Multi Crown 2-7
Pancakes Semi-rapid 3-9
Desserts Caramel Auxiliary 1-5
Custard Auxiliary 1-5
Panna cotta Auxiliary 1-5
All recipes for approximately
4 portions.
The settings suggested in
the cooking table should
only serve as guidelines and
be adjusted depending on
the rawness of food, its
weight and quantity as well
as on the type of gas used
and the material of the
cookware used to prepare
the dish.
www.aeg.com14
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