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6
Electrolux 818 21 42-01/1
Cabinet interior
The shelves and door compartments are removable
and can easily be re-arranged.
Certain shelves must be lifted up by the rear edge to
enable them to be removed.
The lower door compartment and the glass shelf
above the salad drawer must not be moved. They are
required for proper air circulation inside t he cabinet.
Shelves with a raised edge should be placed with the
raised edge facing the rear wall of the cabinet, and
thus prevent food products from touching the
cooling plate.
The vegetable box has two moveable partitions with
five different choices in order to separate different
vegetables.
The vegetable box has a ventilation edging to
increase the circulation of air and reduce the risk of
condensation.
Hanging half-shelf
The half-shelf can be moved sideways. It can be
hung under all door shelves, except the lowest one.
Hints and Tips
Energy Saving Advice
· Do not install the cabinet close to sources of heat
such as a cooker, dishwasher or radiator.
· Locate the appliance in a cool well ventilated
room and make s ure that t he air openings of the
cabinet are not obstructed.
· Always leave warm food to cool down to room
temperature before placing in the fridge.
· Try to avoid keeping the door open for long
periods, or opening the door too frequently as
warm air will enter the cabinet, and cause the
compressor to switch on unnecessarily often.
· Ensure there are no obstructions preventing the
door from closing properly.
· It is advisable to periodically clean the
refrigeration system at the back of the appliance
with a duster or vacuum cleaner.
· Always leave warm food to cool downn to room
temperature before placing in the fridge.
· Make sure the door gasket is complete and
always clean.
Food Storage
· To obtain the best results from your appliance,
neither hot foods nor liquids which may
evaporate, should be placed in the larder
compartment.
· Keep the time between buying chilled food and
placing it in your fridge as short as possible.
· Do not push food together too much, try to allow
air to circulate around each item.
· Do not store food uncovered.
Remove suspect food from you refrigerator and
clean, refer to cleaning and maintenance.
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