Loading ...
Loading ...
Loading ...
en Tested for you in our cooking studio
46
Remove unused accessories from the cooking
compartment. This will achieve the best possible
cooking results and energy savings of up to 20 per
cent.
Types of heating used:
CircoTherm
ƒ Top/bottom heating
Circotherm intensive
Bread baking
The levels of steam intensity are indicated as numbers
in the table:
1 = Low
2 = Medium
3 = High
Dish Accessories/cookware Shelf po-
sition
Type of
heating
Tempera-
ture in °C
Steam in-
tensity
Cooking
time in mins.
Pizza, chilled
Pizza, chilled wire rack 3 190-210 - 10-15
Pizza, frozen
Pizza, thin base wire rack 3 190-210 - 15-20
Pizza, thin base, 2 levels universal pan + wire rack 3+1 190-210 - 20-25
Pizza, thick base wire rack 3 180-200 - 20-25
Pizza, thick base, 2 levels universal pan + wire rack 3+1 190-210 - 20-30
Pizza baguette wire rack 3 200-220 - 15-20
Potatoe products, frozen
Oven chips universal pan 3 190-210 - 25-35
Oven chips, 2 levels universal pan + baking tray 3+1 190-210 - 30-40
Croquettes universal pan 3 200-220 - 25-35
Hash browns universal pan 3 200-220 - 25-35
Potatoe wedges universal pan 3 190-210 - 25-35
Baked goods, frozen, prebaked
Rolls, baguettes universal pan 3 180-200 - 10-15
Rolls, baguettes universal pan 3 ƒ 180-200 1 15-25
Fried food, frozen
Fish fingers* universal pan 3 ƒ 200-220 - 20-30
Chicken nuggets universal pan 3 190-210 - 20-25
Food, chilled
Lasagna, 500 g ovenproof dish on wire rack 2 190-210 - 25-35
Lasagna, 500 g ovenproof dish on wire rack 2 180-190 2 30-40
Lasagna, 1,5 kg ovenproof dish on wire rack 2 180-200 - 30-40
Lasagna, 1,5 kg ovenproof dish on wire rack 2 160-170 2 35-45
Food, frozen
Lasagna, 500 g ovenproof dish on wire rack 2 190-210 - 30-40
Lasagna, 500 g ovenproof dish on wire rack 2 180-190 2 40-50
Lasagna, 1,5 kg ovenproof dish on wire rack 2 180-200 - 50-70
Lasagna, 1,5 kg ovenproof dish on wire rack 2 160-170 2 45-55
* Turn during cooking
Loading ...
Loading ...
Loading ...