KCGC558JSS Use & Care Guide

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Table of Contents Table de matières

SAFETY INFORMATION ................................................................3

PARTS AND FEATURES ................................................................6

Cooktop ...............................................................................6

Control Knobs .....................................................................7

COOKTOP FEATURES ................................................................... 9

Burners.................................................................................9

Wok Ring Grates ................................................................ 10

Chrome Electric Griddle ....................................................10

USING YOUR COOKTOP ............................................................11

Light Indicators, Behaviors and Controls .........................11

CARE AND CLEANING ................................................................12

Cooktop Surface ...............................................................12

Sealed Surface Burners ....................................................12

Porcelain-Coated Grates and Caps ..................................13

Griddle ...............................................................................13

Cooktop Controls ..............................................................14

Stainless Steel Exterior ......................................................14

TROUBLESHOOTING ..................................................................15

ASSISTANCE OR SERVICE .........................................................16

ACCESSORIES .............................................................................16

INFORMATIONS DE SÉCURITÉ..................................................17

PIÈCES ET CARACTÉRISTIQUES ..............................................20

Table de cuisson ...............................................................20

Boutons de commande ....................................................21

CARACTÉRISTIQUES DE LA TABLE DE CUISSON ..................23

Brûleurs .............................................................................23

Grilles à anneaux Wok .......................................................24

Plaque à frire chromée ......................................................24

UTILISATION DU TABLE DE CUISSON ......................................25

Témoins, comportements et commandes .......................25

ENTRETIEN ET NETTOYAGE ......................................................26

Surface de la table de cuisson ..........................................26

Brûleurs de surface scellés ...............................................26

Grilles et chapeaux émaillés ..............................................27

Plaque à frire ......................................................................27

Commandes de la table de cuisson .................................28

Extérieur en acier inoxydable ............................................28

DÉPANNAGE .................................................................................29

ASSISTANCE OU SERVICE .........................................................30

ACCESSOIRES .............................................................................30

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Use & Care Guide - Page 2