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During your first few uses, you may notice a slight burning odor as the motor
is primed. This is completely normal and will dissipate quickly.
Wet-Blade Container
The Wet-Blade Container is designed for processing liquids, including juice,
frozen mixtures, sauces, soup, purées and batter.
OPERATING INSTRUCTIONS OPERATING INSTRUCTIONS
CAUTION
To Avoid Possible Burns, Never
Start on Speeds Above 1 when
Processing Hot Liquids.
Escaping steam, splashes or contents
may scald.
To secure the contents, lock the lid
and lid plug securely in place prior to
operating the machine.
Always start on Variable 1, then slowly
increase to 10.
1. Make sure that the Variable-
Speed Dial is set to 1.
2. Load the container before
placing it on the motor base.
Place liquids and soft foods
in the container first, then
solid items and, finally, ice.
Although not necessary for
blending, you may want to
cut or break food into smaller
pieces for more precise
measuring of ingredients.
3. Fasten the 2-part lid securely.
Always use the complete
2-part lid when blending
(unless the tamper is
inserted through the lid plug
opening). Make sure that
the lid is securely latched,
especially when blending hot
ingredients.
4. With the motor o, set the
wet-blade container on the
motor base by aligning it over the centring pad.
Do not attempt to put a container on an operating motor base or to operate
a motor base without a container properly in place.
5. Start with the High/Variable Switch in the Variable (
) position. Always
start your machine on Variable-Speed 1. Activate the machine by turning
the On/O Switch to On (|) then slowly increase to the desired speed. Your
container will shift and align itself.
6. Take proper care when handling and processing hot ingredients and when
making hot soup and sauces.
7. Due to the machine’s speed, processing times are much quicker than with
standard appliances. Until you are accustomed to the machine, time things
carefully to avoid over-processing.
8. After pressing the Start/Stop switch to stop the cycle, wait until the blades
stop completely before removing the lid or container from the motor base.
Liquids
(water, juice, yogurt)
Dry Goods
(grains,
seasonings, powders)
Leafy
Greens
Fruits &
Veggies
Ice & Frozen
Ingredients
Dry-Blade Container
If purchased, your dry blade container should only be used for hard, dry materials
such as grain, and for kneading dough.
1. Make sure that the Variable-Speed Dial is set to 1.
2. Fasten the 2-part lid securely. Always use the complete 2-part lid when
blending (unless the tamper is inserted through the lid plug opening).
3. With the motor o, set the dry-blade container on the motor base by aligning
it over the centring pad. Do not attempt to put a container on an operating
motor base or to operate a motor base without a container properly in place.
4. Start with the High/Variable Switch in the Variable (
) position. Always start
your machine on Variable-Speed 1. Activate the machine by turning the On/
O Switch to On (|) then slowly increase to the desired speed. Your container
will shift and align itself.
5. After turning the machine o, wait until the blades completely stop before
removing the lid or container from the motor base.
6. Due to the machine’s speed, and the sometimes-short processing times,
count your time carefully to avoid over-processing.
7. Grinding dry material for more than two minutes could damage your machine.
Regular use may result in cosmetic marring of the container and cause the
blades to become dull over time.
8. Grinding some herbs may release oils, causing the container to discolour
permanently. Others have strong odours that may linger in the container,
affecting the flavour of other foods. The grinding of some herbs and spices
may also cause the blade to dull over time, or the container to crack.
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