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USE AND CARE
3.
1.
To use your Food Slicer, plac e on a sturdy, flat surface.
2.
Check that the switch is turned OFF before plugging in the
4.
appliance.
3.
Adjust the slice control knob to desired slicing thickness
(
to ½").
4.
Place food to be cut on the stainless steel carriage and
secure with plastic safety guard.
5.
Turn the Food Slicer on.
6.
Place hand on food guide handles and smoothly slide
carriage backward and forward.
NEVER USE YOUR FINGE
RS.
7.
To ensure even slicing, do not press the food against the
blade too firmly.
8.
At this point, check for desired thickness and adjust
accordingly with the slice control knob.
1
32"
5.
6.
DO NOT WASH ANY PART OF THIS SLICER IN A
DISHWASHER.
9.
Continue to slide food carriage back and forth in an even and
steady motion.
10.
After all your slicing is done, tu rn the slicer off and unplug.
The Food Slicer has been designed to operate for short
periods
(Boot 5 minutes, rest 15 minutes).If the power cord is damaged,
a service
center recommended by the manufactur er must repair it.
Do not run
for more than 10 minutes in constant use. Allow it to
cool before using it again.
TECHNICAL DATA
n
POWER: 120V~60Hz.150W
CLEANING & MAINTENANCE
Always unplug your Food Slicer and turn the slice control knob back
to zero before cleaning the appliance. DO NOT PUT THE
APPLIANCE IN WATER. This co
uld cause damage to electrical
parts.
1.
Clean and dry all parts immediately after use.
2.
Fold out food carriage away from the base for easy cleaning
7 8
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