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6
USING YOUR STEAMER
• Place the steamer base on a stable surface.
• Place the turbo ring over the heating element (largest diameter on the bottom).
This sits loosely.
• Fill the water reservoir up to MAX on the water level indicator with fresh, clean water.
NOTE: Only use clean, fresh water in your steamer. Do not use stock or any other liquids.
• Fit the drip tray on top of the water reservoir.
• Place the food to be steamed into the steamer basket/s.
TIP: Food cut into similar sized portions will cook at a similar rate.
• Stack the steamer baskets on top of the drip tray.
• Fit the lid onto the top steamer basket.
• Plug the steamer into a power outlet and turn the power on.
• Set the timer as required.
• When the set time has elapsed, the bell will sound and the steamer will turn off.
CAUTION: When steaming has completed, the steamer will be hot. Take care when
removing the lid as steam will escape and the steamer baskets and rice bowl will be hot.
• Once the steaming process has completed, using oven mitts or a cloth, carefully remove
the lid from the steamer.
• Remove the baskets and place them on a heat resistant surface.
• Unplug the steamer from the power outlet and allow to cool before cleaning.
TIP: Remove food immediately after the steamer has turned off. Food will continue to
cook with the residual steam if left in the steamer.
SETTING THE TIMER
• Turn the timer clockwise to select a steaming time.
• Steam will start to rise up through the steamer after a few moments.
• During the cooking process, check the food and adjust the cooking time if needed.
• To extend the cooking time, turn the timer clockwise to the revised time.
• To reduce the cooking time, turn the timer anticlockwise.
• A bell will sound after the set time has elapsed and the steamer will turn off.
WATER LEVELS
The steamer relies on water in the water reservoir to operate. Fill the water reservoir up to Max
on the water level window with fresh, clean water.
• When cooking food in your steamer, continuously check the water level.
• If the water level is low in the water level window, simply top up the reservoir with clean
water.
• The extra water can be added to the reservoir by pouring water through the spouts on the
sides of the drip tray.
• This may need to be repeated when steaming for extended periods of time.
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