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Refrigerator / User Manual
Operating the product
Freezer
Compartment
Setting
Fridge
Compartment
Setting
Explanations
-18°C / 0°F 4°C / 39°F This is the normal recommended setting.
-20°C / -4°F 3°C / 37°F
These settings are recommended when the ambient temperature
exceeds 30°C/86°F.
Quick Freeze 4°C / 39°F
Use when you wish to freeze your food in a short time. Your
refrigerator will return to its previous mode when the process is
over.
-24°C / -12°F 2°C / 35°F
Use these settings if you think that your fridge compartment is not
cold enough because of the hot ambient conditions or frequent
opening and closing of the door.
-18°C / 0°F or
colder
Quick Fridge
Use this function when you place too much into the fridge
compartment or when you need to cool your food quickly. It is
recommended that you activate Quick Fridge function 4-8 hours
before placing the food.
Recommended Using Temparature: FF: 4°C / 39°F Frz : -18°C / 0°F
5.11 Frost Free Chill compartment
(in some models)
Frost Free Chill compartments allow you to prepare
the food for freezing. You can also use these
compartments to store your food at a temperature
a few degrees below the fridge compartment.
You can increase the inner volume of your
refrigerator by removing any of the chiller
compartments:
1. Pull the compartment towards yourself until it
stops.
2. Lift the compartment about 1 cm up and pull
towards yourself to remove it from its seating.
5.12 Crisper
Crisper of the refrigerator is designed specially
to keep the vegetables fresh without losing their
humidity. For this purpose, cool air circulation is
intensified around the crisper in general. Remove
the door shelves that stand against the crisper
before removing the crispers.
5.13 Humidity controlled crisper
(Everfresh+(R)
Humidity rates of the vegetables and fruit are
kept under control with the feature of humidity-
controlled crisper and the food is ensured to stay
fresh for longer.
We recommend you to place the leafy vegetables
such as lettuce, spinach and the vegetables which
are sensitive to humidity loss, in a horizontal
manner as much as possible inside the crisper, not
on their roots in a vertical position.
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