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Neff
Neff K4336X8GB User Manual
Page 22
User Manual - Page 22
For K4336X8GB.
Page 22/22
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Contents
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*9000944808*
9000944808
(990
4
)
en
<
19
20
21
22
File type: PDF
File name: 83064027_k4336x8gb.pdf
File size: 3.03 MB
File Language: English
Pages: 22
Author: Neff
Published: 2020-06-10
Updated: 2023-08-09
Verified by
Kailyn Rutherford
on 2023-08-09
Download File
Table of Contents
×
en Table of Contentsen Instruction for Use
3
Safety and warning information
3
Before you switch ON the appliance
3
Technical safety
3
If damage has occurred
3
■ Keep naked flames and/or ignition sources away from the appliance,
3
■ thoroughly ventilate the room for several minutes,
3
■ switch off the appliance and pull out the mains plug,
3
■ inform customer service.
3
Important information when using the appliance
4
■ Never use electrical appliances inside the appliance (e.g. heater, electric ice maker, etc.). Explosion hazard!
4
■ Never defrost or clean the appliance with a steam cleaner! The steam may penetrate electrical parts and cause a short-circuit. Risk of electric shock!
4
■ Do not use pointed or sharp- edged implements to remove frost or layers of ice. You could damage the refrigerant tubes. Leaking refrigerant may cause eye injuries or ignite.
4
■ Do not store products which contain flammable propellants (e.g. spray cans) or explosive substances in the appliance. Explosion hazard!
4
■ Do not stand on or lean heavily against base of appliance, drawers or doors, etc
4
■ For defrosting and cleaning, pull the mains plug out or switch off the fuse. Do not pull out the mains plug by tugging on the power cord.
4
■ Store high-percentage alcohol tightly closed and standing up.
4
■ Keep plastic parts and the door seal free of oil and grease. Otherwise, parts and door seal will become porous.
4
■ Never cover or block the ventilation openings of the appliance!
4
■ Do not store bottled or canned drinks (especially carbonated drinks) in the freezer compartment. Bottles and cans may burst!
4
■ Never put frozen food straight from the freezer compartment into your mouth. Risk of low-temperature burns!
4
■ Avoid prolonged touching of frozen food, ice or the evaporator pipes, etc. Risk of low-temperature burns!
4
■ Avoiding placing children and vulnerable people at risk:
5
At risk are children, people who have limited physical, mental or sensory abilities, as well as people who have inadequate knowledge concerning safe operation of the appliance.
5
Ensure that children and vulnerable people have understood the hazards.
5
A person responsible for safety must supervise or instruct children and vulnerable people who are using the appliance.
5
Only children from 8 years and above may use the appliance.
5
Supervise children who are cleaning and maintaining the appliance.
5
Never allow children to play with the appliance.
5
Children in the household
5
■ Keep children away from packaging and its parts. Danger of suffocation from folding cartons and plastic film!
5
■ Do not allow children to play with the appliance!
5
■ If the appliance features a lock: keep the key out of the reach of children!
5
General regulations
5
■ for refrigerating and freezing food,
5
■ for making ice.
5
Information concerning disposal
6
* Disposal of packaging
6
* Disposal of your old appliance
6
Scope of delivery
6
The delivery consists of the following parts:
6
■ Built-under appliance
6
■ Interior fittings (depending on model)
6
■ Bag containing installation materials
6
■ Operating instructions
6
■ Installation manual
6
■ Customer service booklet
6
■ Warranty enclosure
6
■ Information on the energy consumption and noises
6
Ambient temperature and ventilation
7
Ambient temperature
7
Room temperature switch
7
Ventilation
7
Installation location
7
■ 3 cm to electric or gas cookers.
7
■ 30 cm to an oil or coal-fired cooker.
7
Undercounter
7
Connecting the appliance
8
Electrical connection
8
Getting to know your appliance
8
Switching the appliance on
9
Operating tips
9
■ if the appliance door is opened frequently,
9
■ if large quantities of food are placed in the refrigerator compartment,
9
■ if the ambient temperature is high.
9
Setting the temperature
9
We recommend:
9
■ Perishable food should not be stored above +4 °C.
9
■ Low setting for short-term storage of food (energy-saving mode).
9
■ Medium setting for long-term storage of food.
9
■ Select a higher setting only temporarily, when the door is frequently opened or large quantities are placed in the refrigerator compartment.
9
Refrigeration capacity
9
Freezer compartment
9
Usable capacity
9
Refrigerator compartment
10
Note when loading products
10
Note the chill zones in the refrigerator compartment
10
■ Coldest zone is in the pull-out container. Fig. #
10
Note
10
Store perishable food (e.g. fish, sausage, meat) in the coldest zone.
10
■ Warmest zone is at the very top of the door.
10
Note
10
Store e.g. hard cheese and butter in the warmest zone. Cheese can then continue to release its flavour and the butter will still be easy to spread.
10
The freezer compartment
10
Using the freezer compartment
10
■ To store deep-frozen food.
10
■ To make ice cubes.
10
■ To freeze small quantities of food.
10
Max. freezing capacity
11
Freezing and storing food
11
Purchasing frozen food
11
■ Packaging must not be damaged.
11
■ Use by the ”use by” date.
11
■ Temperature in the supermarket freezer must be -18 °C or lower.
11
■ If possible, transport deep-frozen food in a cool bag and place quickly in the freezer compartment.
11
Freezing fresh food
11
■ The following foods are suitable for freezing: Cakes and pastries, fish and seafood, meat, game, poultry, vegetables, fruit, herbs, eggs without shells, dairy products such as cheese, butter and quark, ready meals and leftovers such as soups, ste...
11
■ The following foods are not suitable for freezing: Types of vegetables, which are usually consumed raw, such as lettuce or radishes, eggs in shells, grapes, whole apples, pears and peaches, hard-boiled eggs, yoghurt, soured milk, sour cream, crè...
11
Packing frozen food
12
Suitable packaging:
12
Unsuitable packaging:
12
Items suitable for sealing packaged food:
12
Shelf life of frozen food
12
■ Fish, sausage, ready meals and cakes and pastries:
12
up to 6 months
12
■ Cheese, poultry and meat:
12
up to 8 months
12
■ Vegetables and fruit:
12
up to 12 months
12
Thawing frozen food
12
■ at room temperature
12
■ in the refrigerator
12
■ in an electric oven, with/without fan assisted hot-air
12
■ in the microwave
12
Interior fittings
12
■ Lift the glass shelves, pull forwards, lower and swivel out to the side. Fig. $
12
■ Reposition stoppers and re-insert shelf. Fig. %
12
■ Lift the door shelf and remove. Fig. &
12
Special features
12
Pull-out container
12
Vegetable container with cover
13
Bottle holder
13
Ice cube tray
13
Sticker “OK”
13
Switching off and disconnecting the appliance
13
Switching the appliance off
13
Disconnecting the appliance
13
Defrosting
14
Refrigerator compartment defrosts fully automatically
14
Freezer compartment
14
Proceed as follows:
14
Cleaning the appliance
15
■ Do not use abrasive, chloride or acidic cleaning agents or solvents.
15
■ Do not use scouring or abrasive sponges. The metallic surfaces could corrode.
15
■ Never clean the shelves or containers in the dishwasher. The parts may become deformed!
15
Interior fittings
15
Take out glass shelves
15
Taking out pull-out container
15
Condensation channel
15
Taking out vegetable container with cover
15
Take out shelves in the door
15
Taking out the bottle holder
15
Ventilation opening
15
Tips for saving energy
16
■ Install the appliance in a dry, well ventilated room! The appliance should not be installed in direct sunlight or near a heat source (e.g. radiator, cooker).
16
If required, use an insulating plate.
16
■ Allow warm food and drinks to cool down before placing in the appliance.
16
■ Thaw frozen food in the refrigerator compartment and use the low temperature of the frozen food to cool refrigerated food.
16
■ Open the appliance as briefly as possible.
16
■ Regularly defrost the freezer compartment to remove the layer of frost!
16
A layer of hoarfrost will impair refrigeration of the frozen food and increase power consumption.
16
■ Ensure that the freezer compartment door has been closed properly.
16
■ The arrangement of the fittings does not affect the energy rating of the appliance.
16
Operating noises
16
Quite normal noises
16
Droning
16
Bubbling, humming or gurgling noises
16
Clicking
16
Preventing noises
16
The appliance is not level
16
The appliance is not free-standing
16
Containers or storage areas wobble or stick
16
Bottles or receptacles are touching each other
16
Eliminating minor faults yourself
17
■ Power failure.
18
■ The fuse has been switched off.
18
■ The mains plug has not been inserted properly.
18
Customer service
18
Repair order and advice on faults
18
!
19
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