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7
INSTALLATION INSTRUCTIONS
BEFORE USING YOUR APPLIANCE
• Remove the exterior and interior packing.
• Before connecting the refrigerator of your All-in-One Kitchen to the power source, let it stand upright
for approximately 2 hours. This will reduce the possibility of a malfunction in the cooling system from
handling during transportation.
• Clean the interior surface with lukewarm water using a soft cloth.
INSTALLATION OF YOUR APPLIANCE
• To eliminate the risk of burns or fire when reaching over heated surface units, cabinet storage
space located above the surface units should be avoided. If cabinet storage is to be provided, the
risk can be reduced by installing a range hood that projects horizontally a minimum of 5 inches
beyond the bottom of the cabinets.
• Place your Compact Kitchen on a floor that is strong enough to support it when it is fully
assembled as in illustration above. To level your Refrigerator, adjust the leveling legs at the
bottom of the refrigerator.
NOTE:
1. In order to remove crisper and/or shelves of refrigerator, a clearance A of
10 inches is required. When the refrigerator is built-in, leave at least 3/16”
clearance on both sides, 1/16” at the top and 2” at the rear. Be sure that
airflow under the appliance is not blocked.
2. B = a minimum clearance of 30 inches is required between the top of the
cooking surface and the bottom of an unprotected wood or metal cabinet.
2
1
B
9
24
23
11
A
4''
10
25
36''
39
3
4
7
8
"
"
3
4
"
13
16
"
3
8
"
5
8
"
1
2
"
1
4
"
1
2
"
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