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7
ADDITIONAL USES
• Use for drinks or cocktail making, emulsions such as mayonnaise, dressings, marinades
and foods that require mixing until just combined, such as batters, also for pureeing
soups and aerating liquids.
• Use to blend fruits, ice cream and yogurts into thick smoothies, whips and milkshakes.
• Use the Pulse function for foods that only require short bursts of power such as
chopping nuts and crushing ice.
• Use the Pulse function with short bursts of power, when blending drinks containing ice
cubes or frozen fruit.
• Ensure all foods are cut into cubes (approx. 1 inch square) where appropriate to
achieve an even result.
• Do not put more than 2 cups of warm ingredients into the Omega Blender before
blending commences. After the blending process has begun and the blades are
turning you may slowly add another 1½ cups of ingredients through the opening in
the lid if desired.
• Thick mixtures puree more efciently if the Omega Blender is ¼ to ½ full.
•
When using several ingredients, place liquid ingredients in the container before solid
ingredients, unless specied in the recipe. When blending thick or dry mixtures it may be
necessary to use the plunger/spatula to scrape down the sides of the container. Do not
use metal utensils as they may damage the blades or blender.
MAINTENANCE
Inspect the blender and its various parts and replace as follows:
DAILY
1. Unplug the blender and remove the container from the base.
2. Inspect the container blades for wear, nicks, and broken or loose blades.
Replace if necessary.
WEEKLY
1. Unplug the blender.
2. Inspect the power cord insulation and power plug for cracks.
QUARTERLY
1. Review the condition of the container assembly at least every 90 days.
2. Replace if necessary.
REPLACEMENT PARTS
For replacement parts call Customer Service: 1-800-633-3401
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