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11
Blender Tips
To add foods when blender is operating, open hinged pouring cap
and add ingredients through the opening.
For best performance, the minimum amount of liquid needed per
recipe is one cup (8 ounces/237 ml). Add more liquid if food is not
blending properly.
If blending action stops during blending or ingredients stick to
sides of the jar, there may not be enough liquid in the jar to blend
efficiently.
Do not try to mash potatoes, mix stiff dough, whip egg whites,
grind raw meat, or extract juices from fruits and vegetables.
Do not store food or liquids in the blender jar.
Avoid bumping or dropping the blender when in operation or
at any time.
840203404 ENv01.indd 11840203404 ENv01.indd 11 1/18/14 2:10 PM1/18/14 2:10 PM
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