Documents: Go to donwload!
- Owner's manual - (English)
- Supplemental - (English)
- Product spec sheet - (English)
- EU Datasheet - (English)
- Installation Instruction - (English)
User manual Induction Hob for Neff T36FB40X0
Table of contents
- Intended use
- Important safety information
- Causes of damage
- Environmental protection
- Energy-saving advice
- Environmentally-friendly disposal
- Induction cooking
- Advantages of induction cooking
- Getting to know your appliance
- The control panel
- The hotplates
- Residual heat indicator
- Operating the appliance
- Switching the hob on and off
- Setting a hotplate
- Chef's recommendations
- Time-setting options
- Programming the cooking time
- The kitchen timer
- PowerBoost function
- To activate
- Childproof lock
- Activating and deactivating the childproof lock
- Childproof lock
- Automatic safety cut-out
- Basic settings
- To access the basic settings:
- Cookware check
- Power manager
Properties of the base of the cookware
- The material(s) from which the base of the cookware is made can affect the cooking result. Using pots and pans made from materials that distribute heat evenly through them, such as stainless-steel pans with a three- layer base, saves time and energy.
- Use cookware with a flat base; if the base of the cookware is uneven, this may impair the heat supply.
Advantages of induction cooking
Induction cooking is very different from traditional cooking methods, as heat builds up directly in the item of cookware. This offers numerous advantages:
- Saves time when boiling and frying.
- Saves energy.
- Easier to care for and clean. Spilled food does not burn on as quickly.
- Heat control and safety – the hob increases or decreases the heat supply as soon as the user changes the setting. The induction hotplate stops the heat supply as soon as the cookware is removed from the hotplate, without having to switch it off first.
Only use ferromagnetic cookware for induction cooking, such as:
- Cookware made from enamelled steel
- Cookware made from cast iron
- Special induction-compatible cookware made from stainless steel.
- When heating up puree, cream soups and thick sauces, stir occasionally.
- Set heat setting 8 to 9 for preheating.
- When cooking with the lid on, turn the heat setting down as soon as steam escapes between the lid and the cookware. Steam does not need to escape for a good cooking result.
- After cooking, keep the lid on the cookware until you serve the food.
- To cook with the pressure cooker, observe the manufacturer's instructions.
- Do not cook food for too long, otherwise the nutrients will be lost. The kitchen clock can be used to set the optimum cooking time.
- For a more healthy cooking result, smoking oil should be avoided.
- To brown food, fry small portions in succession.
- Cookware may reach high temperatures while the food is cooking. We recommend that you use oven gloves.
The kitchen timer
- You can use the kitchen timer to set a time of up to 99 minutes.
- This functions independently from the hotplates and from other settings. This function does not automatically switch off a hotplate.
Newest Added: B6754S0/07 S3443W0/04 D2616X0GB/01 D49ED22N0B C26MT23N0/26
Also, These documents are for others Neff models: T3..B4...
Tags: NEFF N50, Neff T36FB40X0, Neff Induction, Neff N50 Power Supply, Neff N50 Hob Power Supply