JB645FK3DS User Manual

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49-80780 Rev. 4 7

Throughout this manual, features and appearance may vary from your model.

How to Set

Push the knob in and turn in either direction to the

setting you want.

A surface ON indicator light will glow when any surface

unit is on

For glass cooktop surfaces:

A HOT COOKTOP indicator light will:

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approximately 150°F.

USING THE RANGE:6XUIDFH8QLWV

Surface Units

WARNING

FIRE HAZARD: Never leave the range unattended with the cooktop on medium or high settings.

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follow these instructions can result in fire, serious injury or death.

Dual Surface Units and Control Knobs

(on some models)

The surface unit has 2 cooking sizes to select from so

you can match the size of the unit to the size of the

cookware you are using.

At both OFF and HI the control clicks

into position. You may hear slight

clicking sounds during cooking,

indicating the control is maintaining

your desired setting.

Be sure you turn the control knob to

OFF when you finish cooking.

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surface element only

Melt setting (on some models)

will melt chocolate or butter.

Using the Warming Zone

WARNING

FOOD POISON HAZARD: Bacteria may grow in food at

temperatures below 140°F.

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heat cold food.

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The WARMING ZONE, located in the back center of

the glass surface, will keep hot, cooked food at serving

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heat cold food. Placing uncooked or cold food on the

WARMING ZONE could result in foodborne illness.

Turn the control knob to the ON position.

For best results, all foods on the WARMING ZONE

should be covered with a lid or aluminum foil. When

warming pastries or breads, the cover should be vented

to allow moisture to escape.

The initial temperature, type and amount of food, type of

pan, and the time held will affect the quality of the food.

Always use pot holders or oven mitts when removing

food from the WARMING ZONE, since cookware and

plates will be hot.

NOTE: The surface warmer will not glow red like the

cooking elements.

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User Manual - Page 7