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CARE AND CLEANING
WARNING! Refer to Safety chapters.
NOTES ON CLEANING
Cleaning
Agents
Clean the front of the oven with a soft cloth with warm water and a mild cleaning
agent.
To clean metal surfaces, use a dedicated cleaning agent.
Clean stubborn stains with a special oven cleaner. Do not apply oven cleaner on
the catalytic surfaces.
Everyday
Use
Clean the oven cavity after each use. Fat accumulation or other food remains may
cause fire. The risk is higher for the grill pan.
Dry the cavity with a soft cloth after each use.
Accessories
Clean all accessories after each use and let them dry. Use a soft cloth with warm
water and a cleaning agent. Do not clean the accessories in a dishwasher.
Do not clean the non-stick accessories using aggressive agents, sharp-edged ob-
jects or in a dishwasher
STAINLESS STEEL OR ALUMINIUM OVENS
Clean the oven door with a damp cloth or sponge
only. Dry it with a soft cloth.
Do not use steel wool, acids or abrasive materials
as they can damage the oven surface. Clean the
oven control panel with the same precautions.
REMOVING THE SHELF SUPPORTS
To clean the oven, remove the shelf supports.
CAUTION! Be careful when you
remove the shelf supports.
1. Pull the front of the shelf support away from the
side wall.
2. Pull the rear end of the shelf support away from
the side wall and remove it.
2
1
Install the removed accessories in the opposite
sequence.
CATALYTIC CLEANING
The cavity with a catalytic coating is self-cleaning. It
absorbs fat.
Before you turn on the catalytic cleaning:
• remove all the accessories and removable shelf
supports.
• clean the oven floor with warm water and mild
detergent.
• clean the inner door glass with warm water and
soft cloth.
14
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