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en
10
Note the chill zones
in the refrigerator
compartment
The air circulation in the refrigerator
compartment creates different chill
zones:
■ Coldest zone
is on the rear panel inside
the appliance and on the cold storage
compartment. Fig. !/14
Note
Store perishable food e.g. fish,
sausage, meat in the coldest zones.
■ Warmest zone
is at the very top of the door.
Note
Store e.g. hard cheese and butter
in the warmest zone. Cheese can then
continue to release its flavour and the
butter will still be easy to spread.
Freezer compartment
Use the freezer compartment
■ To store deep-frozen food.
■ To make ice cubes.
■ To freeze food.
Note
Ensure that the freezer compartment
door has been closed properly. If
the door is open, the frozen food will
thaw. The freezer compartment will
become covered in thick ice. Also: waste
of energy due to high power
consumption!
Freezing and storing
food
Purchasing frozen food
■ Packaging must not be damaged.
■ Use by the “use by” date.
■ Temperature in the supermarket
freezer must be -18 °C or lower.
■ If possible, transport deep-frozen food
in an insulated bag and place quickly
in the freezer compartment.
Note when loading products
Freeze large quantities of food in the fast
freezer compartment where food freezes
particularly quickly and therefore also
gently.
Food which is already frozen must not
come into contact with the food which is
to be frozen.
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