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36
Before You Call For Service…
Wall Oven
Trouble-
shooting tips
PROBLEM POSSIBLE CAUSE
UNABLE TO GET •Oven control pads were not pressed properly. The BAKE and the
THE DISPLAY TO BROIL HI/LO pads (on double oven models use the upper oven
SHOW “SF” controls) must be pressed at the same time and held for 3 seconds.
“PROBE” APPEARS • This is reminding you to enter a probe temperature after plugging
IN THE DISPLAY in the probe. Enter a probe temperature.
POWER OUTAGE, • Power outage or surge. Reset the the clock. If the oven was in use,
CLOCK FLASHES you must reset it by pressing the CLEAR/OFF pad, setting the clock
and resetting any cooking function.
STEAM FROM •When using the convection feature, it is normal to see steam coming
THE VENT out of the oven vent. As the number of shelves or amount of food
being cooked increases, the amount of visible steam will increase.
“BURNING” OR •This is normal in a new oven and will disappear in time. To speed
“OILY” ODOR the process, set a self-clean cycle for a minimum of 3 hours. See the
EMITTING FROM Using the Self-Cleaning Oven section.
THE VENT
STRONG ODOR • This is temporary. An odor from the insulation around the inside of
the oven is normal for the first few times the oven is used.
FAN NOISE •A cooling fan or a convection fan (depending on the function you
are using) may automatically turn on and off to cool internal parts.
This is normal. The cooling fan will turn off and on. The convection
fan will run until the function is over or the door is opened.
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