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4
TOASTING BREAD
1. Sit the toaster upright on a firm, level, heat-resistant surface.
2. Put the plug into the power socket.
3. Turn the browning control to the required setting (1 = light, 6 = dark).
4. Put bread into the toasting slots (maximum thickness 26mm).
5. Press the lever down fully. It won’t lock down unless the toaster is connected to the
electricity supply.
6. The elements will heat up.
7. The toasting time gauge will show the toasting time and start to count down.
8. When it reaches 0, the toast will pop up.
9. To stop toasting, press 5.
• You may raise the lever further, to remove small items.
• You may raise the lever during toasting, to check progress, then lower it again.
FROZEN BREAD
1. Leave the browning level at your favoured setting, insert the frozen bread, lower the lever,
then press f.
2. The f light will come on, and the toasting time will be altered automatically to give the
same degree of browning you get with unfrozen bread.
3. The toasting time gauge will show the toasting time and start to count down.
4. When it reaches 0, the toast will pop up.
REHEATING TOAST
1. Leave the browning control at your favoured setting, insert the bread, lower the lever, then
press m.
2. The m light will come on, and the toast will be given a short burst of heat.
3. The toasting time gauge will move to the 30 second mark and start to count down.
4. When it reaches 0, the toast will pop up.
• Don’t reheat “buttered”, torn, or misshapen bread.
TOASTING TIME GAUGE
The gauge shows the time it will take to make the toast at the selected browning control setting.
• If you cancel toasting by pressing the 5 button, the gauge will stay at the time it was
showing when you pressed the button. If you restart toasting by lowering the lever, the
gauge will move to the 3 mark then readjust to show the correct toasting time.
• If you change the position of the browning control during toasting, the gauge will move to
the 3 mark then readjust to show the correct toasting time.
• It will also adjust itself automatically when you use the frozen bread f or reheat buttons m.
HINTS AND TIPS
• Old (yesterday’s) bread has less moisture, so makes crisper toast.
• Old bread, thin slices, and sweet bread products (tea cakes, fruit loaf, etc.) brown faster –
use a lower setting.
CARE AND MAINTENANCE
• Unplug the toaster and let it cool down.
• Wipe outer surfaces with a damp cloth.
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