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- Owner's manual - (English)
- Internal Temperature Guide
- Wood Flavor Guide
- SPECIFICATIONS
- FAQS
Table of contents
USER MANUAL Digital Instant-Read Thermometer
Internal Temperature Guide
Wood Flavor Guide
YELLOW: Highly Reconmmended
WHITE: Tasted and Approved
SPECIFICATIONS
| Temperature Range | -58.0 to 572°F(-50.0to 300.0°C) |
| Tolerance | ±1.8℉(±1.0℃)from 32 to 212℉(0 to 100℃) , otherwise ±1.5% |
| Response Time * | 2-3 seconds |
| Sensor Type | NTC |
| Probe | 304 Stainless Steel, 5 3⁄8 inches (136mm) |
| Display | LCD, 13⁄16 Length x 7⁄16 Width inches (20.0L x 11.0W mm) |
| Backlight | N |
| Unit Size | 8 1⁄2 Length x 1 1⁄16 Width x 3⁄4 Height inches (215.0L x 27.0W x 19.0H mm) |
| Power | 1.5V (1 xLR44 battery) |
| *Response Time defined as the time it takes for Thermopro thermometers to read from ambient temperature (77°F or 25°C ) to within 1.8°F (1°C ) of final temperature of an object (150°F or 65°C). 150°F (65°C) is the recommended minimum temperature for many types of meat. | |
FAQS
Q: Can the TP-02s work in body temp? And what is the or – on accuracy of readings?
A: It is not recommended for human use, accuracy is ±1.8°F.
Q: Having trouble consistently being able to turn on the fahrenheit option, and with cleaning it without water accumulating under the digital screen. Any tips on either?
A: We do not recommend immersing directly underwater. We recommend using a damp cloth to wide off the probe tip..
Q: I just received my therm pro T-02S from amazon and it won’t turn on. Can you please help with this?
A: Please make sure to remove and plastic casings from the battery compartment, if you’re still having issues, please contact us directly for more assistance.
Q: Can i use it for to misuring oil temperature?
A: Yes.
See other models: TP21 TP50 FBA_TP03A
