IT Istruzioni di montaggio e d'uso
EN Instruction on mounting and use
FR Prescriptions de montage et mode d’emploi
DE Montage- und Gebrauchsanweisung
PT Instruções para montagem e utilização
ES Montaje y modo de empleo
NL Montagevoorschriften en gebruiksaanwijzingen
SV Monterings- och bruksanvisningar
DA Bruger- og monteringsvejledning
NO Instrukser for montering og bruk
RU
PL Instrukcja montau i obsugi
AR
14
EN - Instruction on mounting and use
Closely follow the instructions set out in this manual. All
responsibility, for any eventual inconveniences, damages or
fires caused by not complying with the instructions in this
manual, is declined. The hood is conceived for the suction of
cooking fumes and steam and is destined only for domestic
use.
The hood can look different to that illustrated in the
drawings in this booklet. The instructions for use,
maintenance and installation, however, remain the same.
! It is important to conserve this booklet for consultation at
any moment. In the case of sale, cession or move, make
sure it is together with the product.
! Read the instructions carefully: there is important
information about installation, use and safety.
! Do not carry out electrical or mechanical variations on the
product or on the discharge conduits.
! Before proceeding with the installation of the appliance
verify that there are no damaged all components.
Otherwise contact your dealer and do not proceed with
the installation.
Note: the elements marked with the symbol “(*)” are optional
accessories supplied only with some models or elements to
purchase, not supplied.
Caution
WARNING! Do not connect the appliance to the mains until
the installation is fully complete.
Before any cleaning or maintenance operation, disconnect
hood from the mains by removing the plug or disconnecting
the mains electrical supply.
Always wear work gloves for all installation and maintenance
operations.
The appliance is not intended for use by children or persons
with impaired physical, sensorial or mental faculties, or if
lacking in experience or knowledge, unless they are under
supervision or have been trained in the use of the appliance
by a person responsible for their safety.
This appliance is designed to be operated by adults, children
should be monitored to ensure that they do not play with the
appliance.
This appliance is designed to be operated by adults. Children
should not be allowed to tamper with the controls or play with
the appliance.
Never use the hood without effectively mounted grating!
The hood must NEVER be used as a support surface unless
specifically indicated.
The premises where the appliance is installed must be
sufficiently ventilated, when the kitchen hood is used together
with other gas combustion devices or other fuels.
The ducting system for this appliance must not be connected
to any existing ventilation system which is being used for any
other purpose such as discharging exhaust fumes from
appliances burning gas or other fuels.
The flaming of foods beneath the hood itself is severely
prohibited.
The use of exposed flames is detrimental to the filters and
may cause a fire risk, and must therefore be avoided in all
circumstances.
Any frying must be done with care in order to make sure that
the oil does not overheat and ignite.
Accessible parts of the hood may became hot when used with
cooking appliance.
With regards to the technical and safety measures to be
adopted for fume discharging it is important to closely follow
the regulations provided by the local authorities.
The hood must be regularly cleaned on both the inside and
outside (AT LEAST ONCE A MONTH).
This must be completed in accordance with the maintenance
instructions provided in this manual). Failure to follow the
instructions provided in this user guide regarding the cleaning
of the hood and filters will lead to the risk of fires.
Do not use or leave the hood without the lamp correctly
mounted due to the possible risk of electric shocks.
We will not accept any responsibility for any faults, damage or
fires caused to the appliance as a result of the non-
observance of the instructions included in this manual.
This appliance is marked according to the European directive
2002/96/EC on Waste Electrical and Electronic Equipment
(WEEE). By ensuring this product is disposed of correctly, you
will help prevent potential negative consequences for the
environment and human health, which could otherwise be
caused by inappropriate waste handling of this product.
The symbol
on the product, or on the documents
accompanying the product, indicates that this appliance may
not be treated as household waste. Instead it should be taken
to the appropriate collection point for the recycling of electrical
and electronic equipment. Disposal must be carried out in
accordance with local environmental regulations for waste
disposal.
For further detailed information regarding the process,
collection and recycling of this product, please contact the
appropriate department of your local authorities or the local
department for household waste or the shop where you
purchased this product.
Appliance designed, tested and manufactured according to:
• Safety: EN/IEC 60335-1; EN/IEC 60335-2-31, EN/IEC
62233.
• Performance: EN/IEC 61591; ISO 5167-1; ISO 5167-3; ISO
5168; EN/IEC 60704-1; EN/IEC 60704-2-13; ISO 3741; EN
50564; IEC 62301.
• EMC: EN 55014-1; CISPR 14-1; EN 55014-2; CISPR 14-2;
EN/IEC 61000-3-2; EN/IEC 61000-3-3. Suggestions for a
correct use in order to reduce the environmental impact:
Switch ON the hood at minimum speed when you start
cooking and kept it running for few minutes after cooking is
finished. Increase the speed only in case of large amount of
smoke and vapour and use boost speed(s) only in extreme
situations.
15
Replace the charcoal filter(s) when necessary to maintain a
good odour reduction efficiency. Clean the grease filter(s)
when necessary to maintain a good grease filter efficiency.
Use the maximum diameter of the ducting system indicated in
this manual to optimize efficiency and minimize noise.
Additional Installation Specifications:
Use only the fixing screws supplied with the product for
installation or, if not supplied, purchase the correct screws
type.
Use the correct length for the screws which are identified in
the Installation Guide.
In case of doubt, consult an authorised service assistance
centre or similar qualified person.
WARNING! Failure to install the screws or fixing device in
accordance with these instructions may result in electrical
hazards.
Use
The hood is designed to be used either for exhausting or filter
version.
Ducting version
In this case the fumes are conveyed outside of the building by
means of a special pipe connected with the connection ring
located on top of the hood.
Attention! The exhausting pipe is not supplied and must be
purchased apart.
Diameter of the exhausting pipe must be equal to that of the
connection ring.
In the horizontal runs the exhausting pipe must be slightly
slanted (about 10°) and directed upwards to vent the air easily
from the room to the outside.
Attention! If the hood is supplied with active charcoal filter,
then it must be removed.
Connect the hood and discharge holes on the walls with a
diameter equivalent to the air outlet (connection flange).
! Use a duct of the minimum indispensible length.
! Use a duct with as few elbows as possible (maximum
elbow angle: 90°).
! Avoid drastic changes in the duct cross-section.
! Use a duct as smooth as possible inside.
! The duct must be made of certified material.
Attention! If the hood is supplied with carbon filter, then it
must be removed.
Filter version
One active charcoal filter is needed for this and can be
obtained from your usual retailer.
The filter removes the grease and smells from the extracted
air before sending it back into the room through the upper
outlet grid.
Attention! If the hood is not supplied with carbon filter,
then it must be ordered and mounted.
Installation
The minimum distance between the supporting surface for the
cooking equipment on the hob and the lowest part of the range
hood must be not less than 50cm from electric cookers and 65cm
from gas or mixed cookers.
If the instructions for installation for the gas hob specify a greater
distance, this must be adhered to.
Electrical connection
The mains power supply must correspond to the rating indicated
on the plate situated inside the hood. If provided with a plug
connect the hood to a socket in compliance with current
regulations and positioned in an accessible area, after installation.
If it not fitted with a plug (direct mains connection) or if the plug is
not located in an accessible area, after installation, apply a double
pole switch in accordance with standards which assures the
complete disconnection of the mains under conditions relating to
over-current category III, in accordance with installation
instructions.
Warning! Before re-connecting the hood circuit to the mains
supply and checking the efficient function, always check that the
mains cable is correctly assembled.
The hood is provided with a special power cable ; if the cable is
damaged, request a new one from Technical Service.
Mounting
Before beginning installation:
• Check that the product purchased is of a suitable size for the
chosen installation area.
• Remove the charcoal (*) filter/s if supplied (see also relative
paragraph). This/these is/are to be mounted only if you want
lo use the hood in the filtering version.
• Check (for transport reasons) that there is no other supplied
material inside the hood (e.g. packets with screws (*),
guarantees (*), etc.), eventually removing them and keeping
them.
• If possible, disconnect and move freestanding or slide-in
range from cabinet opening to provide easier access to rear
wall/ceiling. Otherwise put a thick, protective covering over
countertop, cooktop or range to protect from damage and
debris. Select a flat surface for assembling the unit. Cover
that surface with a protective covering and place all canopy
hood parts and hardware in it.
• In addition check whether near the installation area of the
hood (in the area accessible also with the hood mounted) an
electric socket is available and it is possible to connect a
fumes discharge device to the outside (only suction version).
• Carry out all the masonry work necessary (e.g. installation of
an electric socket and/or a hole for the passage of the
discharge tube).
This hood is designed for fitting in a cabinet or on some other
support.
16
Operation
The hood is fitted with a control panel with aspiration speed
selection control and a light switch to control cooking area
lights.
Use the high suction speed in cases of concentrated kitchen
vapours. It is recommended that the cooker hood suction is
switched on for 5 minutes prior to cooking and to leave in
operation during cooking and for another 15 minutes
approximately after terminating cooking.
a. ON/OFF light switch
b. Speed 1/OFF switch
c. 2-speed selection
d. 3-speed selection
Maintenance
ATTENTION! Before performing any maintenance operation,
isolate the hood from the electrical supply by switching off at
the connector and removing the connector fuse.
Or if the appliance has been connected through a plug and
socket, then the plug must be removed from the socket.
Cleaning
The cooker hood should be cleaned regularly (at least with the
same frequency with which you carry out maintenance of the
fat filters) internally and externally. Clean using the cloth
dampened with neutral liquid detergent. Do not use abrasive
products. DO NOT USE ALCOHOL!
WARNING: Failure to carry out the basic cleaning
recommendations of the cooker hood and replacement of the
filters may cause fire risks.
Therefore, we recommend observing these instructions.
The manufacturer declines all responsibility for any damage to
the motor or any fire damage linked to inappropriate
maintenance or failure to observe the above safety
recommendations.
Grease filter
Fig. 9-14
Traps cooking grease particles.
The grease filter must be cleaned once a month using non
aggressive detergents, either by hand or in the dishwasher,
which must be set to a low temperature and a short cycle.
When washed in a dishwasher, the grease filter may discolour
slightly, but this does not affect its filtering capacity.
To remove the grease filter, pull the spring release handle.
Charcoal filter (filter version only)
Fig. 13
It absorbs unpleasant odours caused by cooking.
The saturation of the charcoal filter occurs after more or less
prolonged use, depending on the type of cooking and the
regularity of cleaning of the grease filter.
In any case it is necessary to replace the cartridge at least
every four mounths.
The charcoal filter may NOT be washed or regenerated.
Remove the grease filters.
Apply one charcoal filter each side and hook in onto the hood.
Refit the grease filter.
Replacing lamps
Fig. 15
Disconnect the appliance from the electricity.
Warning! Prior to touching the light bulbs ensure they are
cooled down.
Replace the old light bulb with the one of the same type as
specified in the feature label or near the light lamp on the
hood.
1. Using a flat head screwdriver or equivalent tool, carefully
pry loose the light cover.
2. Remove the damaged light and replace with a new 12
Volt, 20 Watt (Maximum) halogen light made for a G-4
base SUITABLE FOR USE IN OPEN LUMINAIRES.
Follow package directions and do not touch new light
with bare hands.
3. Reinstall the light cover. (it will snap shut).
If the lights do not work, make sure that the lamps are fitted
properly into their housings before you call for technical
assistance.
