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IMPORTANT SAFETY INSTRUCTIONS
11
Risk of injury. Never handle frozen food or the metal parts of the
appliance with wet hands. Your hands may freeze to the frozen food
or to the metal.
Risk of injury. Do not take ice cubes out with your bare hands and
never place ice cubes or ice pops in your mouth straight from the
freezer section. The very low temperature of the frozen food can
cause frost burn to the lips and tongue.
Do not refreeze partially or fully defrosted food. Consume de-
frosted food as soon as possible, as it will lose its nutritional value
and spoil if left for too long. Defrosted food may only be refrozen af-
ter it has been cooked.
When eating stored food, there is a danger of food poisoning.
Storage times will depend on several factors, including the freshness
and quality of the food, as well as the temperature at which it is
stored. Observe the manufacturer's “use-by” dates and storage in-
structions.
Use only genuine original Miele parts. If parts or accessories from
other manufacturers are used, the warranty may become invalid.
Stainless steel machines:
Adhesives will damage the coated stainless steel surface and
cause it to lose its dirt-repellent protective coating. Do not use sticky
notes, transparent adhesive tape, masking tape, or other types of
adhesive on the stainless steel surface.
The surface is easily scratched. Even magnets can cause scratch-
ing.
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