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8
CLEANING
Clean the machine often and thoroughly at least once a day
:
ㆍRemove the saw blade, upper wheel door and rolling table
from the machine.
ㆍClean the machine with a soft brush or cloth and water.
Avoid water contact with electrical parts and motor area.
ㆍReplace all remove parts when finished.
ㆍThere is a scrap box below the lower wheel. Empty when it
is 2/3 full and keep it clean.
There
are
electrical
parts under the motor cover.
Avoid
directing
water
on or around the motor cover.
This
can
result
in a short circuit and/or
electrical
damage
of the machine.
CHANGING SAW
BLADE
Be careful, Saw blade is SHARP!
ㆍPush rolling meat carriage all the way back.
ㆍ
Release
the saw blade by rotating handle on the top of the
machine counterclockwise.
ㆍRemove the saw blade with care and install the new blade
on the upper and lower wheels.
Note : The teeth on the bone blades should point down in the
cutting section. If they don't point down, flip the blade inside
out to correct.
ㆍPosition the saw blade in the middle of the guides and
insure the teeth of the blade is on the front side of each
wheel.
ㆍTighten the blade by rotating the top handle clockwise.
DO NOT
OVER TIGHTEN
Insure the blade is tracking
properly by turning the top wheel by hand slowly. Be careful
that your fingers are clear of moving parts!
Note : Over tightening the blade can cause premature
failure.Improper blade tension can cause the blade to come
off the wheels during operation.
There
are
electrical
parts under the motor cover.
Avoid
directing
water
on or around the motor cover.
This
can
result
in a short circuit and/or
electrical
damage
of the machine.
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