Loading ...
Loading ...
Loading ...
PowerXL Air Fryer Home™ | Model: B-AFO-002 15
Instructions for Use
Toast/Bagel Instructions
1. Place the appliance on a stable, level, horizontal,
and heat-resistant surface. Ensure that the Unit is
used in an area with good air circulation and away
from hot surfaces, other objects or appliances
and any combustible materials.
2. Ensure that the Unit is plugged into a dedicated
power outlet.
3. Insert the Drip Tray below the bottom heating
elements (at the very bottom of the Unit).
4. Slide the Pizza Rack into Shelf Position 1.
5. Place the toast or bagel on the Pizza Rack and
close the door.
6. Use the Function Knob to select the Toast or
Bagel setting.
7. Use the Temperature Control Knob to set the
cooking temperature to 400° F/204° C.
8. Use the Time/Darkness Control Knob past the
20-minute mark and then back to the desired
darkness (Light, Medium, or Dark).
9. When the cooking process is complete and the
cooking time has elapsed, the timer will sound
and the Power Light will darken. When you are
done cooking, ensure that the Temperature
Control Knob, Function Knob, and Time/Darkness
Control Knob are turned to the “OFF” position.
• Foods that are smaller in size usually require
a slightly shorter cooking time than larger ones.
• Large sizes or quantities of food may require
a longer cooking time than smaller sizes or
quantities.
• Flipping or turning food halfway through the
cooking process ensures that the food is evenly
cooked.
• Adding a bit of vegetable oil to fresh potatoes
is suggested for a crispier result. When adding
oil, do so just before cooking and add only a
small amount onto the potato.
• Snacks normally cooked in an oven can also
be cooked in the PowerXL Air Fryer Home.
• Use premade dough to prepare filled
snacks quickly and easily. Premade dough
also requires a shorter cooking time than
homemade dough.
• A baking tin or oven dish can be placed on
the rack inside the PowerXL Air Fryer Home
when cooking foods such as cakes or quiches.
Using a tin or dish is also recommended when
cooking fragile or filled foods.
Tips
Loading ...
Loading ...
Loading ...