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The bottom of a standard hood should be 30”
(76.2 cm) min. to 36” (91.4 cm) max. above the
countertop. This would typically result in the
bottom of the hood being 66” (167.6 cm) to 72”
(182.9 cm) above the floor. Refer to the range
hood installation instructions for additional
information. These dimensions provide for safe
and efficient operation of the hood.
66”min.
(167.6 cm)
to
72”max.
(182.9 cm)
66”min.
(167.6 cm)
to
72”max.
(182.9 cm)
24”
(61.0 cm)
or
27”
(38.6 cm)
30”
(76.2 cm)
6”
(15.2 cm)
Wood/Composite
Overlay
Wood/Composite
Overlay
30”min.
(76.2 cm)
to
36”max.
(91.4 cm)
0”
(
0 cm)
30”min.
(76.2 cm)
to
36”max.
(91.4 cm)
Wall Installation
Island Installation
Note: This range comes standard with an Island
Trim. There must be a minimum of 6” (15.2 cm)
clearance from rear of range to a combustible
wall or 0” clearance to a non-combustible wall.
Note: Clearances from non-combustible
materials are not part of the ANSI Z21.1 scope
and not certified by CSA. Clearances to non-
combustible materials must be approved by the
authority having jurisdiction.
Note: Minimum clearance for back
wall is 3/4” (1.9 cm) with backguard
or high-shelf.
11
Clearance Dimensions (Wood/Composite Overlay)
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