Chefman RJ38-2LM TurboFry 2 Liter Air Fryer

User Manual - Page 8

For RJ38-2LM.

PDF File Manual, 16 pages, Read Online | Download pdf file

RJ38-2LM photo
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RJ38-2LM RJ38-2LM
Operating Instructions Operating Instructions
BEFORE FIRST USE
Remove all packing materials and stickers from the inside and outside of the Air Fryer.
Gently wipe down exterior with a damp cloth or paper towel. Never immerse the Air Fryer
or its plug in water or any other liquids.
Pull the basket handle to remove the basket from the Air Fryer. Use the tray handle, in the
center of the tray, to remove the tray. Use a sponge and warm, soapy water to wash the
inside and outside of the basket and tray. The basket and the tray are top-rack dishwasher
safe.
Warning: Do not use abrasive cleaning agents or scouring pads.
Dry thoroughly.
Read all instructions and follow them carefully.
HOW TO USE
1. Prepare the basket and desired food.
Use the tray handle to insert the tray into the basket. Push down to ensure it is secure and in
a leveled position. There should be a small amount of space between the tray and bottom of
the basket.
Note: Using the Air Fryer with the tray in place allows for maximum amount air circulation,
which promotes even cooking and crispiness.
Caution: Never fill the basket with oil. Unlike deep fryers, air fryers require little to no oil to
produce crispy results. If you choose to use oil, toss food with oil in a separate bowl and then
transfer food to the tray inside the basket.
2. Put food on tray.
Refer to the chart on page 8 for recommended maximum amounts of food, cooking times,
temperatures and tips.
3. Put the basket into the Air Fryer.
Use the basket handle to insert the basket into the Air Fryer. Push to close.
4. Plug in the Air Fryer.
Note: The power indicator light will NOT illuminate until the timer is turned past 0.
Note: The Air Fryer will not operate if the basket is not fully pushed into place.
5. Set desired cooking temperature and time.
Adjust the temperature: Turn the temperature dial to the desired temperature between
200°F and 400°F.
Note: The Air Fryer fan operates without heat when the temperature dial is set to
approximately 180°F or lower.
Adjust the time: Turn the timer dial to the desired time. Once a time is selected, the Air Fryer
will begin to click, indicating the time is counting down.
Note: Maximum cooking time is 30 minutes.
7. Start cooking.
After setting the temperature and time, the power indicator light and the heating indicator
light will illuminate and the Air Fryer will begin cooking.
To check food while the Air Fryer is cooking: A) Use the basket handle to pull out the basket.
Note: The power indicator light and the heating indicator light will turn off once the basket is
pulled out, but the timer will continue to count down.
B) Use the basket handle to shake and redistribute the food inside the basket (or use tongs
to flip food) if necessary, then push the basket back into the unit. The unit will automatically
resume cooking when the basket is replaced.
8. Enjoy your air-fried food.
Once the timer completely counts down, the Air Fryer will ding once and turn off.
Use the basket handle to pull out the basket. Use protective gloves and/or tongs to carefully
transfer the hot food to a serving plate.
Caution: The basket, tray and contents will be HOT after cooking.
Place the hot basket on a wire rack or trivet to cool.
9. Unplug the Air Fryer and let cool completely before cleaning.
10. Clean the basket and tray after every use.
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