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24
COOKING CHARTS
BROILING
SHELVES FUNCTION
SHELF
POSITION
TEMP
(°F)
TEMP
(°C)
TIME
(MIN)
LAMB CHOPS
Medium Single Broil 4 Broil Broil 15-20
Well done Single Broil 4 Broil Broil 20 - 25
PORK
Chops, well done Single Broil 3 Broil Broil 15 - 20
Ham steak Single Broil 3 Broil Broil 15-20
Bacon Single Broil 3 Broil Broil 4-7
CHICKEN
Boneless pieces Single Broil 3 Broil Broil 30-40
Bone-in pieces Single Broil 3 Broil Broil 40-50
SAUSAGES Single Broil 3 Broil Broil 10-15
FISH
Fillets Single Broil 3 Broil Broil 8 -12
Whole Single Broil 3 Broil Broil 15-20
VEGETABLES
Sliced Single Broil 3 Broil Broil 8 -12
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