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8
MODEL: RJ38-6-RDO
8. If desired, press the TIME button to adjust the temperature by rotating the time and
temperature dial on the top of the Air Fryer+.
9. If desired, press the TEMP button to adjust the temperature by rotating the time and
temperature dial on the top of the Air Fryer+.
10. Press the START/STOP button located on the top of the Air Fryer+ to begin the cooking
process.
11. While the Air Fryer+ is running, the screen will toggle between set temperature and
remaining time.
12. Press START/STOP at any time to stop the cooking process.
13. Use oven mitts with the rotisserie retrieval tool to remove hot basket from Air Fryer+.
Allow basket to cool before unsnapping the hot lid.
How to Use the Rotisserie Spit (Max weight: 4lbs)
1. Place the Air Fryer+ on a flat, steady surface away from all sources of heat and water.
2. Plug in the Air Fryer+.
3. Ensure drip tray is in place on the bottom of the Air Fryer+.
4. See “How to Prepare the Rotisserie Spit with Food” below.
5. Hold the left side of the rotisserie spit in your left hand and the right side in your right.
(See image on page 5 for reference.)
6. Guide the prepared rotisserie spit into the Air Fryer+ in the rotisserie rack position.
Place the left side of the rotisserie spit into the round rotisserie gear located on the left
interior wall. Once it is in place, lift the right side of the rotisserie spit and place it the
rotisserie holder on the right interior wall. Close the door.
7. Press the ROTISSERIE button. (You may also select a different desired preset button by
pressing the desired icon, and then pressing the ROTATE button.)
8. If desired, press the TIME button to adjust the temperature by rotating the time and
temperature dial on the top of the Air Fryer+.
9. If desired, press the TEMP button to adjust the temperature by rotating the time and
temperature dial on the top of the Air Fryer+.
10. Press the START/STOP button located on the top of the Air Fryer+ to begin the cooking
process.
11. While Air Fryer+ is running, screen will toggle between set temperature and remaining
time.
12. Press START/STOP at any time to stop the cooking process.
13. Use oven mitts with the rotisserie retrieval tool to remove the hot spit with the hot food
from Air Fryer+.
How to Prepare the Rotisserie Spit (Max weight: 4lbs)
Chicken
1. If cooking a chicken on the rotisserie spit, ensure that a) all the innards have been
removed, b) it is seasoned and c) properly trussed. For instructions on how to truss
a chicken, register your Air Fryer+ at mychefman.com and search "how to truss a
chicken."
Operating Instructions
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